Pinkyba
Last inspected: Sep 26, 2025
55
Score
Pinkyba, located at 23529 County Rd 250 in Live Oak, Florida, underwent a moderate-risk inspection on September 26, 2025. This inspection identified seven violations, including two critical, one major, and four minor issues. Notable repeat violations involved a cutting board with cut marks and ice buildup in a reach-in freezer.
8
Inspections
2
Critical latest
1
Major latest
4
Minor latest
Inspection History
Sep 26, 2025
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
55
Apr 1, 2025
Routine - Food
No violations found.
100
Mar 31, 2025
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Oct 22, 2024
Routine - Food
No violations found.
100
Mar 26, 2024
Food-Licensing Inspection
1 critical violation. 1 major violation. 6 minor violations.
58
Dec 7, 2023
Routine - Food
2 critical violations. 2 major violations. 11 minor violations.
35
Apr 5, 2023
Routine - Food
1 minor violation.
95
Jul 25, 2022
Routine - Food
2 critical violations. 2 major violations. 6 minor violations.
45
Violations — Sep 26, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. No-handle bowls used as scoops for seasoning and sugar.
14-01-5
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board grooved. **Repeat Violation**
14-09-4
Basic - Equipment in poor repair. Ice buildup in reach-in freezer. **Repeat Violation**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease accumulation. Magnetic knife holder soiled with grease accumulation and old food debris.
23-03-4
High Priority - Nonfood-grade containers used for food storage - direct contact with food. Non food grade containers holding chicken, shrimp, and fish. Manager began replacing and moving food during inspection. **Corrective Action Taken**
14-15-4
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Bag of raw chicken in a bag in a bowl sitting on top of tubes of hamburger meat in reach-in cooler. Manager moved chicken to bottom shelf of cooler. **Corrected On-Site**
08A-20-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior soiled with grease accumulation and old food debris. Can opener blade soiled with mold-like substance and metal shavings. Manager removed for cleaning. **Corrective Action Taken**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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