Pizza Hut #710720

6500 Sw 8 St, Miami, FL 33144
Pizza
Last inspected: Jul 18, 2025
86
Score
Low Risk

The Pizza Hut located at 6500 SW 8th Street in Miami, Florida, underwent a low-risk inspection on July 18, 2025, with a score of 86. This inspection identified three minor violations, including ice buildup in a reach-in freezer, soiled interior surfaces in reach-in coolers and freezers, and grease and debris accumulation on kitchen walls. Across its four recorded inspections, this establishment has primarily maintained a low-risk status.

5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jul 18, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Ice buildup in reach-in freezer.
14-69-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed 2 doors standing reach in freezer interior soiled.
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust, throughout the establishment kitchen areas.
36-27-5
86
Jul 12, 2024
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
95
Nov 6, 2023
Routine - Food
No violations found.
100
Sep 25, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed operator get water from handwashing sink in a bucket to fill up sanitizer bucket. **Warning**
31A-11-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment has an additional prep area, on the approved plans where the cleaning area is located. Observed two prep tables in center area with trays of pizza (proofing), container with buttery sauce, employee prepping frozen precooked penne into aluminum trays and a different employee portioning chicken wings. Observed on a bottom shelf of one prep table liquid oil, buttery sauce, and spray bottles with oil in the additional prep area. Did not observe a hand washing sink in the area. Establishment also added in the same area additional reach in coolers and a proofer. **Warning**
51-16-7
Basic - Time/temperature control for safety food thawed in an improper manner. Observed Alfredo sauce in ambient temperature to thaw. Advised operator to place inside walk in cooler to thaw onto a wheeled cart. Discussed with the employee the proper thawing methods and provided handout. **Corrected On-Site** **Warning**
06-01-5
78
Oct 6, 2022
Routine - Food
1 minor violation.
View 1 violation
Adequate Handwashing Facilities Supplied and Accessible
FL-10
95