Pyper Kub Cafe and Restaurant
Last inspected: Jan 6, 2026
64
Score
Pyper Kub Cafe and Restaurant is a restaurant located at 1890 Sw 19 Ave, Williston, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
12
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Jan 6, 2026
Routine - Food
3 major violations. 3 minor violations.
64
Oct 15, 2025
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
67
Feb 6, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Aug 13, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Jan 26, 2024
Routine - Food
4 critical violations. 1 major violation. 1 minor violation.
47
Sep 11, 2023
Routine - Food
3 critical violations. 2 major violations. 6 minor violations.
29
Feb 17, 2023
Routine - Food
4 major violations. 5 minor violations.
52
Feb 17, 2023
Routine - Food
4 major violations. 5 minor violations.
52
Dec 5, 2022
Routine - Food
No violations found.
100
Nov 29, 2022
Routine - Food
3 critical violations. 2 major violations. 9 minor violations.
33
Jul 14, 2022
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Jul 14, 2022
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Violations — Jan 6, 2026 Inspection
Basic - Dead roaches on premises. One dead roach inside unused reach-in cooler in kitchen, near managers office. **Repeat Violation**
35A-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on several refrigerator doors in kitchen soiled with grease.
23-03-4
Basic - Ventilation inadequate as evidenced by excessive steam or vapors in kitchen. Vapors and/or smoke from fryers present in kitchen.
36-65-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Several portions of frozen cooked ham missing date marked inside reach-in freezer near cookline. Employee added the proper date mark during this inspection. **Corrected On-Site** **Repeat Violation**
02C-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine door soiled with mold-like substance. **Repeat Violation**
22-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. One container of frozen gravy prepared onsite missing date marked inside reach-in freezer near cookline. Employee added the proper date mark during this inspection. **Corrected On-Site**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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