Roasters and Toasters
Last inspected: Jan 14, 2026
29
Score
Roasters And Toasters, located at 12729 S Dixie Hwy in Pinecrest, FL, underwent a high-risk inspection on January 14, 2026, with a score of 29. This inspection identified 3 critical, 2 major, and 12 minor violations, including issues with soiled air vents and a malfunctioning cold holding unit. The facility has a history of high-risk inspections across its ten recorded evaluations.
11
Inspections
3
Critical latest
2
Major latest
12
Minor latest
Inspection History
Jan 14, 2026
Routine - Food
3 critical violations. 2 major violations. 12 minor violations.
29
Aug 13, 2025
Routine - Food
4 critical violations. 2 major violations. 17 minor violations.
19
Mar 11, 2025
Routine - Food
1 major violation. 8 minor violations.
61
Mar 10, 2025
Routine - Food
1 critical violation. 1 major violation. 8 minor violations.
39
Nov 18, 2024
Routine - Food
1 major violation. 7 minor violations.
61
May 10, 2024
Complaint Full
1 major violation. 11 minor violations.
52
Feb 21, 2024
Routine - Food
2 critical violations. 3 major violations. 8 minor violations.
37
Sep 11, 2023
Routine - Food
5 minor violations.
78
Jul 11, 2023
Routine - Food
2 critical violations. 1 major violation. 9 minor violations.
43
Jan 19, 2023
Routine - Food
2 critical violations. 2 major violations. 6 minor violations.
41
Jul 5, 2022
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Violations — Jan 14, 2026 Inspection
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vents soiled in kitchen; dust accumulation. **Repeat Violation** **Warning**
36-34-5
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in across flat top with ambient temp of 58F. The following tcs foods stored inside: hot dog (54F - Cold Holding); chicken cooked (55F - Cold Holding); lunch meat 56 (55F - Cold Holding); diced tomato (57F - Cold Holding); blue cheese (59F - Cold Holding). As per operator less than 4 hours inside of cooler. Operator checked fuse and began placing items on ice. Observed 1 reach in cooler not working at all. No TCS foods stored inside. **Corrective Action Taken** **Repeat Violation** **Warning**
14-74-7
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed coffee cup stored on dry food rack in kitchen. Operator discarded during inspection. **Corrected On-Site** **Warning**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed glasses hanging on rack with single service gloves. Operator removed during inspection. **Corrected On-Site** **Warning**
40-06-5
Basic - Equipment in poor repair. Observed torn gaskets at reach in at front counter across deli counter. **Repeat Violation** **Warning**
14-11-5
Basic - In-use tongs stored on equipment door handle between uses. Observed on cook line. Operator had employee remove during inspection. **Corrected On-Site** **Warning**
10-20-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior soiled. Operator had employee clean during inspection. **Corrected On-Site** **Repeat Violation** **Warning**
22-08-4
Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed cooler at front counter across deli counter. **Warning**
14-36-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven soiled. **Repeat Violation** **Warning**
23-03-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in under steam table. **Warning**
14-33-4
Basic - Standing water in bottom of reach-in-cooler. Observed in cooler across flat top. Observed in cooler under steam table. **Repeat Violation** **Warning**
29-49-6
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed across cook line. **Repeat Violation** **Warning**
36-27-5
High Priority - Container of medicine improperly stored. Observed 2 bottles of headache medicine stored under microwave above prep table across cook line. Operator discarded at time of inspection. **Warning**
41-07-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed nova cream cheese stored above cooked chicken in walk in cooler. Operator removed for proper storage. **Corrected On-Site** **Warning**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed reach in across flat top with ambient temp of 58F. The following tcs foods stored inside: hot dog (54F - Cold Holding); chicken cooked (55F - Cold Holding); lunch meat 56 (55F - Cold Holding); diced tomato (57F - Cold Holding); blue cheese (59F - Cold Holding). As per operator less than 4 hours inside of cooler. Operator checked fuse and began placing items on ice. **Repeat Violation** **Admin Complaint**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed knife magnet soiled. **Repeat Violation** **Warning**
22-02-4
Intermediate - Non-pitting surface rust on food-contact equipment. **Warning**
22-31-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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