Rod & Reel Pier
Last inspected: Sep 23, 2024
43
Score
Rod & Reel Pier is a restaurant located at 875 N Shore Dr, Anna Maria, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
5
Inspections
1
Critical latest
1
Major latest
12
Minor latest
Inspection History
Sep 23, 2024
Food-Licensing Inspection
1 critical violation. 1 major violation. 12 minor violations.
43
Mar 26, 2024
Routine - Food
3 critical violations. 3 minor violations.
43
Nov 13, 2023
Routine - Food
3 critical violations. 2 major violations. 7 minor violations.
37
Mar 15, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Sep 20, 2022
Routine - Food
3 critical violations. 3 major violations. 7 minor violations.
32
Violations — Sep 23, 2024 Inspection
Basic - Accumulation of debris inside warewashing machine. Observed dish machine in upper kitchen soiled with buildup of residue.
16-03-4
Basic - Bowl or other container with no handle used to dispense food. Observed solo cups being used to dispense seasonings. Employee removed solo cups. **Corrected On-Site**
14-01-5
Basic - Ceiling tile missing. Observed missing ceiling tiles in dry storage area. Employee stated that they wherein the process of updating sprinkler system.
36-36-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone and speaker in kitchen on cart with clean dishes. Employee removed belongings. **Corrected On-Site**
40-06-5
Basic - Floor not cleaned when the least amount of food is exposed. Observed soiled floors beneath and on the sides of oven in upper kitchen.
36-01-4
Basic - Food stored on floor. Observed container of butter substitute stored on floor. Employee moved product to shelf. **Corrected On-Site** **Repeat Violation**
08B-38-4
Basic - Food stored outside. Observed scallops stored in cooler outside door of business. **Repeat Violation**
08B-42-4
Basic - Ice bucket/shovel stored on floor between uses. Observed ice bucket on floor in bar area. Employee removed ice bucket. **Corrected On-Site**
10-14-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Employee removed scoop. **Corrected On-Site**
10-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hoods system in upstairs kitchen visibly soiled with excess grease.
23-03-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed shelves in reach in cooler upstairs with visible rust.
14-33-4
Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach-in cooler in upper kitchen.
29-49-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs in upstairs kitchen read-in cooler over cooked crab. Employee move eggs to bottom shelf. **Corrected On-Site**
08A-05-6
Intermediate - Non-pitting surface rust on food-contact equipment. Observed rust on bottom shelf of prep table in upstairs kitchen.
22-31-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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