Sabai Thai Restaurant
Last inspected: Feb 17, 2026
55
Score
Sabai Thai Restaurant, located at 215 W Hibiscus Blvd in Melbourne, FL, underwent a moderate-risk inspection on February 17, 2026. The inspection identified one major and ten minor violations, with several repeat offenses noted. Sabai Thai Restaurant has a historical pattern of mostly high-risk inspections across its nine recorded evaluations.
8
Inspections
0
Critical latest
1
Major latest
10
Minor latest
Inspection History
Feb 17, 2026
Routine - Food
1 major violation. 10 minor violations.
55
Oct 31, 2025
Routine - Food
1 major violation. 10 minor violations.
55
Feb 20, 2025
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
45
Sep 11, 2024
Routine - Food
1 critical violation. 2 major violations. 7 minor violations.
50
Mar 27, 2024
Routine - Food
4 major violations. 5 minor violations.
50
Oct 11, 2023
Routine - Food
3 critical violations. 1 major violation. 5 minor violations.
45
May 12, 2023
Routine - Food
3 minor violations.
86
Oct 27, 2022
Routine - Food
4 critical violations. 2 major violations. 5 minor violations.
35
Violations — Feb 17, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop rice **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
16-21-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse phone on top rice container **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Exterior door has a gap at the threshold that opens to the outside. Back door **Repeat Violation**
35B-01-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer **Repeat Violation**
14-69-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**
10-17-4
Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
10-20-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Repeat Violation**
38-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
23-03-4
Basic - Stored food not covered. Several items in reach in freezer **Corrected On-Site** **Repeat Violation**
08B-12-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Corrected On-Site** **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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