See Thai & Sushi
Last inspected: Feb 10, 2026
58
Score
See Thai & Sushi, located at 1111 E Hallandale Beach Blvd in Hallandale Beach, Florida, underwent a moderate risk inspection on February 10, 2026. This inspection resulted in a score of 58, with one major and nine minor violations noted. Throughout its six recorded inspections, the establishment has predominantly received medium-risk classifications.
8
Inspections
0
Critical latest
1
Major latest
9
Minor latest
Inspection History
Feb 10, 2026
Routine - Food
1 major violation. 9 minor violations.
58
Aug 14, 2025
Routine - Food
3 critical violations. 1 major violation. 3 minor violations.
50
Feb 18, 2025
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
55
Oct 31, 2024
Routine - Food
1 critical violation. 4 minor violations.
67
Feb 5, 2024
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
58
Sep 14, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Mar 8, 2023
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
52
Nov 18, 2022
Routine - Food
3 critical violations. 4 minor violations.
52
Violations — Feb 10, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed in bulk rice container, take out bowls no handle to portion rice. Operator removed. **Corrected On-Site**
14-01-5
Basic - Buildup of food debris/soil residue on equipment door gaskets.
23-24-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed operator had frozen Escolar still in vacuum sealed package. Operator removed and wrapped in plastic. **Corrected On-Site**
06-09-1
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee food and drinks in glass door cooler above customer food. Operator relocated to bottom shelf. **Corrected On-Site**
12B-07-4
Basic - Exhaust/ventilation hood system with grease condensation.
36-63-4
Basic - Floor not cleaned when the least amount of food is exposed. Observed buildup of debris on floor under dish machine area.
36-01-4
Basic - Ice buildup in walk-in freezer. Observed freezer door will not close due to ice buildup. This causes melting ice to build up on cooler floor. This causes mold like build up on walls, ceiling, shelves, etc.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like buildup on walls, floors, shelves of walk in cooler. **Repeat Violation**
23-03-4
Basic - Single-service articles improperly stored. Observed a case of plastic wrap stored directly on the floor of sushi station. Operator relocated to shelf. **Corrected On-Site**
25-05-4
Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometer in front glass door case reading 25°F. Case was 41°F. Operator removed. **Corrected On-Site**
05-05-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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