Selva Grill
Last inspected: Mar 9, 2026
50
Score
The most recent inspection for Selva Grill, located at 1345 Main St, Sarasota, FL, on March 9, 2026, resulted in a High Risk score. This inspection identified three critical, one major, and three minor violations. Historically, Selva Grill has maintained mostly medium-risk scores across thirteen previous inspections.
8
Inspections
3
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 9, 2026
Routine - Food
3 critical violations. 1 major violation. 3 minor violations.
50
Sep 4, 2025
Routine - Food
1 critical violation. 4 minor violations.
70
Apr 1, 2025
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
55
Dec 10, 2024
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
61
Feb 19, 2024
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
61
Sep 18, 2023
Routine - Food
1 major violation. 2 minor violations.
82
Jun 19, 2023
Routine - Food
2 critical violations. 2 minor violations.
64
Nov 7, 2022
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Violations — Mar 9, 2026 Inspection
Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Clean sauté pans stored next to the hand wash sink on the left side of the cook line. Chef removed the pans. **Corrected On-Site** **Repeat Violation**
24-27-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee drink stored on a preparation table on the cook line. Employee removed the drink. **Corrected On-Site**
12B-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All drink holsters in the bar area soiled. Bartender cleaned the holsters. **Corrected On-Site**
23-03-4
High Priority - Pesticide-emitting strip present in food prep area. Pest-emitting strips stored next to bottles of open liquor in the bar area. The bartender remove the strips. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
41-24-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna stored over cooked octopus in the walk in cooler. Chef removed the octopus. Raw shell eggs stored over milk in the walk in cooler. Chef removed the milk. **Corrected On-Site**
08A-05-6
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled raw fish then clean equipment without changing their gloves and washing their hands. Employee removed the equipment to be sanitized and washed their hands. **Corrective Action Taken**
12A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Food preparation bowls stored in the hand wash sink on the right side of the cook line. Employee removed the bowls. **Corrected On-Site** **Repeat Violation**
31A-09-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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