Shuck Boys Oyster Bar
Last inspected: Sep 2, 2025
67
Score
Shuck Boys Oyster Bar, located at 9420 Nw 41 S Unit 111 in Doral, FL, underwent a moderate risk inspection on September 2, 2025. This inspection identified two critical and two minor violations, including a soiled probe thermometer and rust on walk-in cooler shelves, which was a repeat violation. Historically, the seafood establishment has maintained a pattern of mostly low-risk inspections.
7
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Sep 2, 2025
Routine - Food
2 critical violations. 2 minor violations.
67
Apr 18, 2025
Food-Licensing Inspection
1 critical violation. 3 major violations. 10 minor violations.
39
Aug 21, 2024
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
52
Mar 7, 2024
Food-Licensing Inspection
No violations found.
100
Aug 2, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Mar 22, 2023
Food-Licensing Inspection
1 minor violation.
95
Aug 4, 2022
Routine - Food
1 major violation. 1 minor violation.
86
Violations — Sep 2, 2025 Inspection
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket at reach in cooler soiled.
23-03-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed on shelves at walk in cooler. **Repeat Violation**
14-33-4
High Priority - Metal stem-type thermometer soiled. Observed probe thermometer soiled with debris.
22-12-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed butter (67F - Hot Holding) next crepe griddle at cook line.
03B-01-6
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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