Siam Thai Restaurant

9546 W Linebaugh Ave, Tampa, FL 33626-1803
Southeast Asian
Last inspected: Feb 11, 2026
52
Score
High Risk

Siam Thai Restaurant, located at 9546 W Linebaugh Ave in Tampa, FL, had a high-risk inspection on February 11, 2026, with a score of 52. This inspection identified three critical, one major, and two minor violations. Previous inspections for Siam Thai Restaurant have also frequently resulted in high-risk classifications.

8
Inspections
3
Critical latest
1
Major latest
2
Minor latest
Inspection History
Feb 11, 2026
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
52
May 5, 2025
Routine - Food
2 critical violations. 2 major violations. 7 minor violations.
43
Nov 15, 2024
Routine - Food
4 critical violations. 2 major violations. 3 minor violations.
23
Apr 23, 2024
Routine - Food
1 major violation. 3 minor violations.
78
Apr 19, 2024
Routine - Food
2 critical violations. 3 major violations. 4 minor violations.
45
Oct 11, 2023
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
41
Mar 28, 2023
Routine - Food
3 critical violations. 8 major violations. 5 minor violations.
22
Nov 3, 2022
Routine - Food
1 major violation. 1 minor violation.
86
Violations — Feb 11, 2026 Inspection
Basic - Food stored on floor. Raw chicken in boxes on floor in walk in freezer **Repeat Violation** **Warning**
08B-38-4
Basic - Ice scoop handle in contact with ice. Soda dispenser machine employee removed **Corrected On-Site** **Warning**
10-08-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over soy sauce reach in cooler cooks line manager remove to proper storage **Corrected On-Site** **Warning**
08A-05-6
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Walk in cooler 51F queso 49F half and half 50F cut cabbage 51F held overnight ambient air temp 50F see stop sale no temperatures taken **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: cook chicken 45F cook rice 45F reach in cooler across from kitchen door. Walk in cooler 51F queso 49F half and half 50F cabbage 51F held overnight ambient air temp 50 see stop sale **Warning**
03A-02-5
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Hand washing sink closet to dish washer machine **Warning**
31B-06-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)