Sip and Sizzle

2236 First St Unit 107, Fort Myers, FL 33901

Café / Breakfast

Last inspected: Feb 17, 2026

Score

Low Risk

Across the available record, Sip and Sizzle has three inspections on file, the first dated 2024. Sip and Sizzle was last inspected on Feb 17, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things are looking better lately, with recent visits averaging around one violation compared to roughly four violations earlier on.

Compared to the broader Fort Myers restaurant scene, where the average is 80, this is a stronger showing. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 17, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Front of reach in cooler on cook line missing cover strip and is not non-absorbent, smooth, and easily cleanable. **Warning** - From follow-up inspection 2026-02-17: **Time Extended**

14-47-4

Dec 8, 2025

Routine - Food

3 major violations. 5 minor violations.

View 8 violations

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory on day menu. The operator posted a consumer advisory during inspection until menu is corrected. **Corrective Action Taken** **Warning**

02B-02-5

Intermediate - Handwash sink used for purposes other than handwashing. Utensils stored in handwash sink at bar, the operator removed the utensils. **Corrected On-Site** **Warning**

31A-11-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

16-37-1

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Front of reach in cooler on cook line missing cover strip and is not non-absorbent, smooth, and easily cleanable. **Warning**

14-47-4

Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed raw pork packaged using reduced oxygen method without proper label of production time and date. **Warning**

03G-53-1

Basic - Carbon dioxide/helium tanks not adequately secured near soda mix area, the operator secured with a chain. **Corrected On-Site** **Warning**

51-11-4

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed main dish machine at 0ppm chlorine sanitizer. Attempted to run dish machine 3 times with no results. The establishment has a high temp dish machine at the bar which will be used until corrected. The operator showed proof technician will service today. **Warning**

16-55-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Tongs stored in standing water at cook line,water temperature 90F. The operator removed the items and water. **Corrected On-Site** **Warning**

10-07-4

Dec 10, 2024

Food-Licensing Inspection

1 minor violation.

View 1 violation

Basic - No handwashing sign provided at a hand sink used by food employees.

31B-04-4

Frequently Asked Questions

When was Sip and Sizzle last inspected?

The most recent health inspection at Sip and Sizzle on file is from Feb 17, 2026. The public record contains three inspections in total.

How does Sip and Sizzle compare to other restaurants in Fort Myers?

Sip and Sizzle most recently scored 95 out of 100, which is higher than the Fort Myers average of 80.

Has Sip and Sizzle's inspection record improved over time?

Yes. Recent inspections at Sip and Sizzle have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Sip and Sizzle means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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→ All locations in Fort Myers → Café / Breakfast restaurants in Florida → Café / Breakfast restaurants in Fort Myers