Slyce

662 150Th Avenue, Madeira Beach, FL 33708
Last inspected: Feb 5, 2026
45
Score
High Risk

Slyce is a restaurant located at 662 150Th Avenue, Madeira Beach, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

8
Inspections
2
Critical latest
1
Major latest
8
Minor latest
Inspection History
Feb 5, 2026
Routine - Food
2 critical violations. 1 major violation. 8 minor violations.
45
Sep 22, 2025
Routine - Food
3 critical violations. 2 major violations. 2 minor violations.
47
Jan 28, 2025
Routine - Food
1 major violation. 2 minor violations.
82
Jul 26, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Feb 13, 2024
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Sep 13, 2023
Routine - Food
1 critical violation. 1 major violation. 7 minor violations.
39
Apr 5, 2023
Routine - Food
1 critical violation. 3 major violations. 7 minor violations.
45
Oct 27, 2022
Routine - Food
3 critical violations. 2 major violations. 7 minor violations.
30
Violations — Feb 5, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Accumulation of debris inside warewashing machine.
16-03-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Commercially processed reduced oxygen packaged tuna in reach in cooler thawed without removing from packaging. Manager discarded. **Repeat Violation**
06-09-1
Basic - Cutting board has cut marks and is no longer cleanable. Salad prep cooler
14-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic cups at wait station
24-08-4
Basic - Equipment in poor repair. Pizza prep cooler not properly holding temp, items being held in ice bath until repairs are made
14-11-5
Basic - Plumbing system in disrepair. Clogged drain line at soda gun at inside bar
29-08-4
Basic - Single-service articles improperly stored. Pizza boxes on floor next to pick up counter
25-05-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged tuna in reach in cooler thawed without removing from packaging **Repeat Violation**
01B-13-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza prep cooler - bbq chicken (50F - Cold Holding); roasted peppers (49F - Cold Holding), staff added ice **Corrective Action Taken** **Repeat Violation**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle soiled at outside bar **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)