Sodexo Magic @ Federal Reserve Bank Miami
Last inspected: Jan 30, 2026
100
Score
Sodexo Magic @ Federal Reserve Bank Miami, located at 9100 Nw 36 St, Miami, FL, had its most recent inspection on January 30, 2026, resulting in a low-risk score of 100 with no violations. Across eight recorded inspections, the catering facility has maintained a historical pattern of mostly low-risk assessments. This most recent inspection continues that trend with a perfect score and no noted deficiencies.
7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 30, 2026
Routine - Food
No violations found.
100
Apr 15, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
36-37-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee doing food preparation while wearing bracelets. Bracelets were removed. **Corrected On-Site**
13-07-4
90
Jan 14, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at front counter over grill preparation area.
36-37-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on metal containers at three compartment sink. Chef coached employee on correct procedure. **Corrective Action Taken**
24-08-4
90
Jun 27, 2024
Routine - Food
No violations found.
100
Jan 22, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Working containers of food removed from original container not identified by common name. Observed flour container not labeled, located at dry storage area. Chef labeled container of flour. **Corrected On-Site**
02D-01-5
95
Mar 9, 2023
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.
29-34-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meat balls (120F - Hot Holding): as per the chef the item was on line less than 2 hours. The chef discarded it. **Corrected On-Site**
03B-01-6
Basic - Equipment in poor repair. Observed an upright cooler gasket torn by the front line.
14-11-5
70
Sep 26, 2022
Routine - Food
2 minor violations.
View 2 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
90
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