Sonic Drive-In #5021
Last inspected: Apr 6, 2026
58
Score
Sonic Drive-In #5021, located at 7725 49Th Street N in Pinellas Park, FL, underwent a moderate-risk inspection on April 6, 2026, with a score of 58. The inspection identified two critical violations, one major violation, and three minor violations. Previous inspections for this facility have predominantly fallen into the medium-risk category.
10
Inspections
2
Critical latest
1
Major latest
3
Minor latest
Inspection History
Apr 6, 2026
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Feb 2, 2026
Complaint Full
5 critical violations. 1 major violation. 9 minor violations.
27
Sep 11, 2025
Routine - Food
1 major violation. 7 minor violations.
64
Dec 19, 2024
Complaint Full
2 major violations. 5 minor violations.
64
Jul 24, 2024
Complaint Full
1 critical violation. 2 major violations. 8 minor violations.
47
Jul 11, 2024
Complaint Full
1 critical violation. 1 major violation. 5 minor violations.
52
Apr 16, 2024
Complaint Partial
1 major violation. 5 minor violations.
70
Oct 16, 2023
Routine - Food
4 minor violations.
82
Aug 17, 2023
Complaint Full
2 minor violations.
86
Nov 8, 2022
Complaint Full
1 critical violation. 1 major violation. 4 minor violations.
64
Violations — Apr 6, 2026 Inspection
Basic - Multiple items cup, boxes, wrappers on ground on the ground and/or pad around dumpster.
33-19-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Deli cooler at cook line
22-16-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. French fries
14-33-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Reach in cooler Traulsen reach in cooler container of raw beef patties over box of pasteurized eggs. Employee moved **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Table top cold holding unit. Not using time as a public health control shredded cheddar cheese (64F - Cold Holding) Added more ice to holder. **Corrective Action Taken**
03A-02-5
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Front hand wash sink near two front door of kitchen highest temperature 83 degrees after running 3 min.
27-16-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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