St Augustine Shores Golf Course
Last inspected: Dec 1, 2025
52
Score
St Augustine Shores Golf Course is a Other located at 707 Shores Blvd, St. Augustine, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
4
Inspections
1
Critical latest
1
Major latest
8
Minor latest
Inspection History
Dec 1, 2025
Routine - Food
1 critical violation. 1 major violation. 8 minor violations.
52
Feb 4, 2025
Routine - Food
1 major violation. 10 minor violations.
55
Apr 11, 2024
Routine - Food
2 major violations. 6 minor violations.
61
Dec 12, 2022
Routine - Food
4 critical violations. 1 major violation. 4 minor violations.
41
Violations — Dec 1, 2025 Inspection
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cookline has dust build up. **Repeat Violation**
23-03-4
Basic - Covered waste receptacle not provided in women's bathroom. No covered waste receptacle in inside women's restroom. **Repeat Violation**
32-12-6
Basic - Floor not cleaned when the least amount of food is exposed. Behind and underneath equipment soiled with dust.
36-01-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Back kitchen microwave has food splash. **Repeat Violation**
22-08-4
Basic - No handwashing sign provided at a hand sink used by food employees. No employee hand wash signs in men's and women's restroom.
31B-04-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in dual cooler and freezer shelves soiled with food build up.
22-16-4
Basic - Single-service articles not stored inverted or protected from contamination. Single service ice bucket not stored inverted. Operator inverted. **Corrected On-Site**
25-06-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on reach in cooler prep station not stored in solution.
21-12-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher machine sanitizer 0 ppm. Operator will switch to paper products until company comes in the morning to fix issue. **Corrective Action Taken** **Warning**
22-41-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Michelle expired.
53B-14-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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