Stonewater Grill

4422 Land O Lakes Blvd, Land O' Lakes, FL 34639
American
Last inspected: Nov 13, 2025
50
Score
High Risk

Stonewater Grill, located at 4422 Land O' Lakes Blvd in Land O' Lakes, Florida, had a high-risk inspection on November 13, 2025, with a score of 50. This inspection identified one critical, two major, and seven minor violations. Historically, the facility has predominantly received high-risk ratings across its nine scored inspections.

9
Inspections
1
Critical latest
2
Major latest
7
Minor latest
Inspection History
Nov 13, 2025
Complaint Full
1 critical violation. 2 major violations. 7 minor violations.
50
Jun 19, 2025
Routine - Food
2 critical violations. 2 major violations. 6 minor violations.
45
Jan 7, 2025
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
58
Aug 12, 2024
Routine - Food
No violations found.
100
Jun 4, 2024
Routine - Food
5 critical violations. 2 major violations.
39
Mar 18, 2024
Routine - Food
No violations found.
100
May 23, 2023
Routine - Food
4 critical violations. 2 major violations. 2 minor violations.
35
Jan 25, 2023
Routine - Food
1 critical violation. 3 minor violations.
74
Sep 20, 2022
Food-Licensing Inspection
No violations found.
100
Violations — Nov 13, 2025 Inspection
Basic - Cutting board has cut marks and is no longer cleanable. Multiple cutting board on prep table grooved and not cleanable anymore. Operator discarded some of them **Corrective Action Taken**
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of dish machine. Operator removed it. **Corrected On-Site**
12B-07-4
Basic - Employee with no hair restraint while engaging in food preparation. Two employees no hair restraint while engaged food preparation, operator asked them to put hair net on **Corrected On-Site**
13-03-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Bowl in feta cheese container without handle. Operator removed it. **Corrected On-Site**
10-06-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior grasses buildup. **Repeat Violation**
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda gun holster in bar are soiled with bold like substance buildup. Operator removed it and clean it properly then put it back **Corrected On-Site**
23-03-4
Basic - Stored food not covered. Red sauce bucket in walk in cooler not covered. Operator covered it **Corrected On-Site**
08B-12-5
High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Cooked touched raw steak no hand wash changed glove then touched clean utensil. Manager asked him washed hand properly **Corrective Action Taken**
12A-12-4
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit for dish machine ; only provided quaternary test strips for triple sink and sanitation bucket
16-32-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in bar area. Operator refilled it **Corrected On-Site**
31B-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)