Subway 3251

2715 Se Hwy 70, Arcadia, FL 34266
American
Last inspected: Sep 5, 2025
61
Score
Medium Risk

Across the available record, Subway 3251 has seven inspections on file, the first dated 2022. Inspectors last stopped by on Sep 5, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly two violations before.

Looking across the full record, “time/temperature control for safety food cold held” is the recurring theme, flagged two times.

By comparison, the average Arcadia facility scores 77, putting Subway 3251 on the weaker side. The inspection history reads as standard for a restaurant of this size.

7
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Sep 5, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Equipment Adequate to Maintain Product Temperature
FL-29
Proper Sanitizer Contact Time and Concentration
FL-33
Plumbing Maintained; Sewage Disposal
FL-51
61
Mar 10, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster. Observed accumulated garbage around the dumpster. **Warning** - From follow-up inspection 2025-03-10: **Time Extended**
33-19-4
Basic - - From initial inspection : Basic - Missing drain plug at dumpster. **Warning** - From follow-up inspection 2025-03-10: **Time Extended**
33-11-4
90
Jan 8, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Missing drain plug at dumpster. **Warning**
33-11-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed operator wearing a watch while preparing subs, operator removed. **Corrected On-Site** **Warning**
13-07-4
Basic - Garbage on the ground and/or pad around dumpster. Observed accumulated garbage around the dumpster. **Warning**
33-19-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed cold unit in dining area with milk and no ambient thermometer. **Warning**
05-09-4
Basic - Wet mop not stored in a manner to allow the mop to **Warning**
42-01-4
70
Nov 3, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tomatoes (46F - Cold Holding); egg (46F - Cold Holding) operator stated just finished a rush and unit was left open turned unit thermostat down and will keep check to make sure items are at 41F or colder within 4 hours. **Corrective Action Taken**
03A-02-5
86
Aug 11, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
67
Nov 8, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
86
Jul 14, 2022
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked eggs stored in preptop unit at 51F. See stop sale .
03A-02-5
86

Frequently Asked Questions

When was Subway 3251 last inspected?

The most recent health inspection at Subway 3251 on file is from Sep 5, 2025. The public record contains seven inspections in total.

What is the most common violation at Subway 3251?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Subway 3251.

How does Subway 3251 compare to other restaurants in Arcadia?

Subway 3251 most recently scored 61 out of 100, which is lower than the Arcadia average of 77.

Has Subway 3251's inspection record improved over time?

No. Recent inspections at Subway 3251 have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Subway 3251 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Subway 3251 inspected?

Based on the inspection history on file, Subway 3251 is inspected around two times per year on average.