Subway #5788

1169 Saxon Blvd Ste 500, Orange City, FL 32763
American
Last inspected: Apr 17, 2026
86
Score
Low Risk

Subway #5788 appears in inspection records five times, starting in 2022. Inspectors last stopped by on Apr 17, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

When inspectors have written things up, “time/temperature control for safety food cold held” has been the most frequent reason, cited two times.

Compared to the broader Orange City restaurant scene, where the average is 76, this is a stronger showing. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 17, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Water leaking from pipe and/or faucet/handle, at three compartment sink.
29-11-4
Basic - Current Hotel and Restaurant license not displayed. License is not on site.
50-09-4
Basic - Open dumpster lid. **Repeat Violation**
33-16-4
86
Apr 16, 2025
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter glass display cold holding unit. shredded lettuce (47F - Cold Holding); cut spinach (47F - Cold Holding)/ less than 4 hours . Operator placed ice. **Corrective Action Taken** **Repeat Violation**
03A-02-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Corrected On-Site**
29-42-4
Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents.
33-09-4
70
Apr 2, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Employee Health Policies Present
FL-03
Proper Sanitizer Contact Time and Concentration
FL-33
Food Obtained from Approved Sources
FL-11
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
58
Mar 29, 2023
Routine - Food
3 critical violations. 4 major violations. 2 minor violations.
View 9 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter chicken strips (43F-49F - Cold Holding)/30 minutes. Chicken containers triple stacked. Operator reduced amount and placed in refrigerated unit. **Corrective Action Taken** **Warning**
03A-02-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
29-42-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1- flying insect in food preparation area. 2 flying insects in bathrooms. **Warning**
35A-02-6
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-13-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning**
22-08-4
Basic - Dead roaches on premises. 1-dead roach in male bathroom on floor. Operator discarded and cleaned area. **Corrected On-Site** **Warning**
35A-03-4
39
Jul 18, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -ice chute on Soda dispenser soiled with mold like substance, food debris. **Warning** - From follow-up inspection 2022-07-18: **Time Extended**
22-02-4
90

Frequently Asked Questions

When was Subway #5788 last inspected?

The most recent health inspection at Subway #5788 on file is from Apr 17, 2026. The public record contains five inspections in total.

What is the most common violation at Subway #5788?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Subway #5788.

How does Subway #5788 compare to other restaurants in Orange City?

Subway #5788 most recently scored 86 out of 100, which is higher than the Orange City average of 76.

Has Subway #5788's inspection record improved over time?

Results have been roughly steady. Inspections at Subway #5788 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway #5788 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway #5788 inspected?

Based on the inspection history on file, Subway #5788 is inspected roughly once per year on average.