Taco Bell 9992
Last inspected: Dec 10, 2025
61
Score
The Taco Bell located at 2400 Deer Creek Commerce Ln in Davenport, Florida, had a moderate risk inspection on December 10, 2025, with a score of 61. This inspection identified three major and four minor violations, including issues with ice buildup in the walk-in freezer, a missing drain plug at the dumpster, and soiled nonfood-contact surfaces. Across nine scored inspections, the facility has historically maintained mostly low-risk ratings.
8
Inspections
0
Critical latest
3
Major latest
4
Minor latest
Inspection History
Dec 10, 2025
Complaint Full
3 major violations. 4 minor violations.
61
Sep 23, 2025
Routine - Food
3 minor violations.
86
Jan 23, 2025
Routine - Food
1 minor violation.
95
Sep 30, 2024
Routine - Food
1 major violation.
90
Dec 12, 2023
Routine - Food
1 critical violation.
86
Aug 4, 2023
Routine - Food
1 minor violation.
95
Feb 7, 2023
Routine - Food
2 major violations. 1 minor violation.
78
Sep 15, 2022
Routine - Food
1 minor violation.
95
Violations — Dec 10, 2025 Inspection
Basic - Ice buildup on or walk-in freezer floor.
14-69-4
Basic - Missing drain plug at dumpster.
33-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on lower cook line cooler doors soiled with food debris.
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic to go bowls being stored upright. Manager flipped bowls over. **Corrected On-Site**
25-06-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at drive thru station soiled with mold like substance.
22-02-4
Intermediate - No cleaning agent available for bodily fluid clean up. Operator only has clean up instructions utilizing bleach but no bleach on site. Discussed with operator they can get instructions with peroxide cleaner.
22-64-1
Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 new hires on 11/28 no food safety training or reporting agreement.
11-26-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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