Temaki Miami
Last inspected: Oct 29, 2025
32
Score
Temaki Miami is a restaurant located at 8234 Nw South River Dr, Medley, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
2
Inspections
3
Critical latest
3
Major latest
8
Minor latest
Inspection History
Oct 29, 2025
Complaint Full
3 critical violations. 3 major violations. 8 minor violations.
32
Jan 9, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
58
Violations — Oct 29, 2025 Inspection
Basic - Water leaking from pipe and/or faucet/handle. Under hand sink. **Warning**
29-11-4
Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed 1 reach in freezer with sweet plantain inside, located outside on the back of the food truck. **Warning**
08B-63-4
Basic - Buildup of food debris/soil residue on equipment door handles. Observed equipment door handle soiled. **Warning**
23-24-4
Basic - Dead roaches on premises. 20+ dead on the floor, one dead roach inside reach in freezer. **Warning**
35A-03-4
Basic - Floor area(s) covered with standing water. **Warning**
36-22-4
Basic - Floor soiled/has accumulation of debris. **Warning**
36-73-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. **Warning**
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled. **Warning**
23-03-4
High Priority - Live, small flying insects found, observed 10+live flies flying above preparation table. **Warning**
35A-02-7
High Priority - Roach activity present as evidenced by live roaches found. Observed 10+ live roaches under front counter, 8+ live roaches in between the hand sink and wall, 6 live roaches underneath preparation table, 8 live roaches inside big plastic storage containers where to go containers are. **Warning**
35A-05-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sweet plantain (100F - Hot Holding); rice (110F - Hot Holding), less than 4 hours as per operator. Operator reheated at 165°F. **Warning**
03B-01-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. **Warning**
22-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. At the time of the inspection no food handler certificate provided for staff.. **Warning**
53B-01-5
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Warning**
02B-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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