The Addison on Amelia Island

614 Ash St, Fernandina Beach, FL 32034

American

Last inspected: Jan 8, 2026

Score

Medium Risk

The health department has logged six inspections at The Addison on Amelia Island, the earliest from 2022. The newest entry in the record is dated Jan 8, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to three violations.

That falls roughly in the middle of the pack for Fernandina Beach restaurants. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 8, 2026

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In reach in cooler on kitchen, container of hollandaise sauce date marked 12/22/2025. Operator discarded product. **Corrected On-Site**

02C-01-5

High Priority - Container of medicine improperly stored. In back room on storage shelf, two bottles of medicine stored on shelf with single service items.

41-07-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior deflector plate of ice machine soiled with mold-like substance.

22-20-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open water mug stored on back room storage shelf next to bags of flour. Employee moved drink. **Corrected On-Site**

12B-07-4

Mar 4, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Employee Health Policies Present

FL-03

Food in Good Condition, Safe, and Unadulterated

FL-13

Oct 8, 2024

Routine - Food

3 major violations.

View 3 violations

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No measuring device available.

16-62-1

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of silver reach in freezer in kitchen.

22-02-4

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment serves poached eggs and does not have a consumer advisory present. Inspector emailed consumer advisory. **Corrective Action Taken**

02B-02-5

Dec 5, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed over flyer

11-27-4

Mar 15, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Lisa west. 2-21-23

53A-03-7

Nov 30, 2022

Routine - Food

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was The Addison on Amelia Island last inspected?

The most recent health inspection at The Addison on Amelia Island on file is from Jan 8, 2026. The public record contains six inspections in total.

How does The Addison on Amelia Island compare to other restaurants in Fernandina Beach?

The Addison on Amelia Island most recently scored 67 out of 100, which is about the same as the Fernandina Beach average of 69.

Has The Addison on Amelia Island's inspection record improved over time?

No. Recent inspections at The Addison on Amelia Island have averaged around three violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at The Addison on Amelia Island means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Addison on Amelia Island inspected?

Based on the inspection history on file, The Addison on Amelia Island is inspected around two times per year on average.

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→ All locations in Fernandina Beach → American restaurants in Florida → American restaurants in Fernandina Beach