The Capital Burger #3403
Last inspected: Apr 16, 2025
55
Score
The Capital Burger #3403, located at 300 Miracle Mile in Coral Gables, FL, had a moderate risk inspection on April 16, 2025, with a score of 55. This inspection identified one critical violation, three major violations, and three minor violations. While most of its seven recorded inspections have been low-risk, this most recent report noted issues such as a cutting board that was no longer cleanable and soil residues in a reach-in cooler.
5
Inspections
1
Critical latest
3
Major latest
3
Minor latest
Inspection History
Apr 16, 2025
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**
16-62-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Obsess handwashing sink by cook line , staff provided a new roll. **Corrected On-Site**
31B-02-4
Basic - Cutting board has cut marks and is no longer cleanable. Observed at preparation tables kitchen line.
14-09-4
Basic - In-use wet wiping cloth/towel used under cutting board. At cook line, staff removed it. **Corrected On-Site**
21-04-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at bar area.
22-16-4
55
Sep 17, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef placed the roll on dispenser. **Corrected On-Site**
31B-02-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At prep area, kitchen.
27-16-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
78
May 13, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair.observed ceiling damaged due to dripping water from the AC unit. Management placed buckets to hold the draining water.
36-32-5
Basic - Current Hotel and Restaurant license not displayed. Manager found the license and posted on wall. **Corrected On-Site**
50-09-4
Basic - Open dumpster lid. Chef closed the lid. **Corrected On-Site**
33-16-4
82
Sep 14, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
29-34-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed kitchen utensils inside hand wash sink in kitchen. Operator removed immediately. **Corrected On-Site**
31A-11-4
Basic - Food stored on floor. Observed box of bread on floor inside walk in freezer. Operator removed immediately from floor. **Corrected On-Site**
08B-38-4
Basic - Ice scoop handle in contact with ice. Observed ice scoop handle inside ice machine touching ice. Operator lifted handle. **Corrected On-Site**
10-08-5
Basic - Old labels stuck to food containers after cleaning. Observed old labels on three containers at dry rack station. Operator removed and washed, rinsed, and sanitizer containers. **Corrected On-Site**
16-46-4
67
Apr 6, 2023
Food-Licensing Inspection
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No soap provided at handwash sink. Needed in all hand sinks.
31B-03-4
Basic - Ceiling tile missing. At dishwashing area.
36-36-4
Basic - No handwashing sign provided at a hand sink used by food employees. Needed in all hand sinks.
31B-04-4
82
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