The Pint and Brew 2
Last inspected: Apr 1, 2026
67
Score
The Pint And Brew 2, located at 200 North Tampa Street in Tampa, FL, underwent a moderate risk inspection on April 1, 2026. This inspection identified two critical violations, including a stop sale issued due to temperature abuse of time/temperature control for safety foods held overnight and cold-held at temperatures above 41 degrees Fahrenheit. Additionally, one major violation was noted for the absence of required state-approved employee training for three employees.
8
Inspections
2
Critical latest
1
Major latest
0
Minor latest
Inspection History
Apr 1, 2026
Routine - Food
2 critical violations. 1 major violation.
67
Nov 5, 2025
Routine - Food
2 major violations. 1 minor violation.
78
Apr 23, 2025
Routine - Food
3 major violations. 1 minor violation.
70
Aug 7, 2024
Complaint Full
4 critical violations. 2 major violations. 2 minor violations.
41
Mar 5, 2024
Routine - Food
2 minor violations.
90
Nov 7, 2023
Routine - Food
1 major violation. 1 minor violation.
86
May 16, 2023
Routine - Food
2 major violations. 2 minor violations.
74
Oct 24, 2022
Routine - Food
2 major violations. 2 minor violations.
74
Violations — Apr 1, 2026 Inspection
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Foods held over night no temperature takenReach in cooler cut tomatoes 52F cut leafy greens 52F mozzarella cheese 50F American cheese 52F cheddar cheese 52F provolone 55F cut turkey 52F cut ham 52F roast beef 52F raw beef 48F cook noodles 48F
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Stop Sale issued on time/temperature control for safety food due to temperature abuse. Foods held over night no temperature takenReach in cooler cut tomatoes 52F cut leafy greens 52F mozzarella cheese 50F American cheese 52F cheddar cheese 52F provolone 55F cut turkey 52F cut ham 52F roast beef 52F raw beef 48F cook noodles 48F cut lettuce 51F. Reach in cooler next to main cooler lower door chicken wings 45F
03A-02-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for 3 employees observed one employee training
53B-13-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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