The Scrambled Egg Cafe

727 Pinetree Drive, Indian Harbour Beach, FL 32937
Café / Breakfast
Last inspected: Jan 22, 2026
43
Score
High Risk

The Scrambled Egg Cafe, located at 727 Pinetree Drive in Indian Harbour Beach, Florida, underwent a high-risk inspection on January 22, 2026, with a score of 43. This inspection identified four critical violations, one major violation, and three minor violations. Previous inspections for The Scrambled Egg Cafe have predominantly fallen into the medium-risk category.

8
Inspections
4
Critical latest
1
Major latest
3
Minor latest
Inspection History
Jan 22, 2026
Routine - Food
4 critical violations. 1 major violation. 3 minor violations.
43
Jul 9, 2025
Routine - Food
1 critical violation. 1 major violation.
78
Feb 17, 2025
Routine - Food
1 critical violation. 2 major violations.
70
Sep 30, 2024
Routine - Food
2 major violations.
82
Jan 29, 2024
Routine - Food
3 critical violations.
64
Sep 5, 2023
Routine - Food
No violations found.
100
Jan 30, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Aug 1, 2022
Routine - Food
1 critical violation. 7 minor violations.
61
Violations — Jan 22, 2026 Inspection
Basic - Current Hotel and Restaurant license not displayed. License displayed expired 2021. Establishment open and operating. License is current, ownership verified.
50-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Prep pans wet nesting on storage shelf.
24-08-4
Basic - Hood filters have dust build up. Cook states they are scheduled for monday. **Corrective Action Taken**
23-03-4
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dish person washed dishes then unloaded clean dishes from the dishwasher. Educated employee **Corrective Action Taken**
12A-13-4
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Tuna dated 1-14
02C-01-5
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Cook handled soiled towels, then continued to handle food.
12A-09-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Tuna salad prepped on 1/14
01B-13-4
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs not identified as undercooked on menu. Operator is currently marking menus during inspection. **Corrected On-Site**
02B-01-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)