Tokyo Peking Cuisine
Last inspected: Mar 17, 2026
35
Score
Tokyo Peking Cuisine, located at 8831 Hypoluxo Rd in Lake Worth, FL, underwent a high-risk inspection on March 17, 2026, with a score of 35. The inspection identified 4 critical, 3 major, and 3 minor violations. Notable issues included a black mold-like substance in the ice machine, a gap in the exterior door, and food stored on the floor, though the latter was corrected on-site.
8
Inspections
4
Critical latest
3
Major latest
3
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
4 critical violations. 3 major violations. 3 minor violations.
35
Oct 15, 2025
Routine - Food
7 critical violations. 1 major violation. 4 minor violations.
26
Mar 10, 2025
Routine - Food
6 critical violations. 2 major violations. 3 minor violations.
4
Nov 12, 2024
Routine - Food
2 critical violations.
64
Feb 26, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Sep 8, 2023
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
55
Mar 22, 2023
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Nov 1, 2022
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Violations — Mar 17, 2026 Inspection
Basic - Accumulation of black mold-like substance in the interior of the ice machine. **Warning**
22-20-5
Basic - Exterior door has a gap at the threshold that opens to the outside. At screen door rear entrance to kitchen. Advised operator to close exterior door. **Warning**
35B-01-4
Basic - Food stored on floor. Soy sauce stored on floor at cook line area. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08B-38-4
High Priority - Non-food grade paper/paper towel used as liner for food container. Raw salmon and tuna stored and in direct contact with paper towel at sushi case. Cooked shrimp stored in direct contact with cardboard box in walk in cooler. Operator stored products properly. **Corrected On-Site** **Warning**
14-86-1
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw pork over fully cooked pork at walk in freezer. Both products not in commercial packaging. Operator stored products properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-02-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw pork dumplings at walk in freezer. Both products not in commercial packaging. Operator stored products properly. **Corrected On-Site** **Warning**
08A-17-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (62F - Cold Holding); garlic oil (61F - Cold Holding) Observed at ambient temperature on cook line. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1 hour. Advised operator to add to time control. Advised operator to place time stamp for remaining 3 hours. **Warning**
03A-02-5
Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Sushi display case: tuna (47F - Cooling) at 11:55; cooling since 11:00 - 48F at 12:27; salmon (45F - Cooling) at 11:55; cooling since 11:00 - 46F at 12:27 At current rate of cooling product will not reach 41F within 4 hours. Operator moved products to low boy cooler at sushi station. **Corrective Action Taken** **Warning**
03D-15-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Jin Hua Lin expired 1/26/26 **Warning**
53A-03-7
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-14-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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