Two Drunken Goats
Last inspected: Feb 25, 2026
45
Score
Two Drunken Goats is a restaurant located at 2509 N Ocean Dr, Singer Island, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
3
Critical latest
2
Major latest
3
Minor latest
Inspection History
Feb 25, 2026
Routine - Food
3 critical violations. 2 major violations. 3 minor violations.
45
Nov 17, 2025
Routine - Food
5 critical violations. 5 major violations. 2 minor violations.
26
Jun 5, 2025
Routine - Food
3 critical violations. 1 minor violation.
61
Aug 20, 2024
Complaint Full
1 critical violation. 1 major violation. 2 minor violations.
70
Jul 29, 2024
Routine - Food
1 major violation. 2 minor violations.
82
Jan 16, 2024
Food-Licensing Inspection
1 critical violation. 3 major violations.
64
Dec 7, 2022
Routine - Food
4 critical violations. 4 minor violations.
45
Oct 4, 2022
Routine - Food
No violations found.
100
Violations — Feb 25, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin- by dishwasher **Repeat Violation**
22-20-5
Basic - Bowls used to dispense flour at cook line; removed **Corrected On-Site**
14-01-5
Basic - Clean utensils or equipment stored in rusty rack by dishwasher
24-06-4
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee washing hands very quickly after touching raw burgers and putting gloves on; employee rubbed hands less than 10 seconds; educated and advised to wash hands again;
12A-17-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter milk (52F - Cold Holding)in ice bath at frying station; food not prepared or portioned today; ice bath not properly set up; not enough ice to cover the food line of the container; operator added ice; food out of temperature for approximately 1 hour; **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheese sauce (112F - Hot Holding);in steam table at cook line; food out of temperature for approximately 1 hour; food not stirred; returned to be reheated to 165 F; **Corrective Action Taken**
03B-01-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance - cutting boards at cook line;
22-02-4
Intermediate - No soap provided at handwash sink at cook line; advised to provide **Repeat Violation**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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