Two Sisters and a Deviled Crab

931 Sw 2Nd Ave Ste 20, Gainesville, FL 32601
Seafood
Last inspected: Jul 8, 2024
100
Score
Low Risk

Two Sisters and a Deviled Crab has been inspected three times since 2023. Inspectors last stopped by on Jul 8, 2024. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been favorable: violation counts have eased from around four violations to closer to zero violations per visit over the last few inspections.

That puts the facility ahead of the local pack: the average Gainesville restaurant scores 75. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 8, 2024
Food-Licensing Inspection
No violations found.
100
Aug 25, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Employee Health Policies Present
FL-03
Sewage and Wastewater Properly Disposed
FL-27
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
61
Feb 7, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. noodles (74F - Cold Holding) sitting on counter under 4 hours. Spoke to operator about placing noodles in cooler or using the 4 house time control, she stated they change pans every 4 hours but no time mark or application present. veg patties (59F - Cold Holding); tomatoes (46F - Cold Holding); lettuce (41-47F - Cold Holding) in reach in cooler on top of table, items towards the front was 41F or below but the back lid has a gap causing the cold air to escape and food not staying cold. Employee placed items in reach in freezer to rapidly drop temperature. Veg patty 41, tomatoes 40. **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board on clean dish rack.
22-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The outsides of the warmer near the fryers. On table under cooking equipment.
23-03-4
Basic - Food stored on floor. Jug of oil under counter on floor. **Repeat Violation**
08B-38-4
70

Frequently Asked Questions

When was Two Sisters and a Deviled Crab last inspected?

The most recent health inspection at Two Sisters and a Deviled Crab on file is from Jul 8, 2024. The public record contains three inspections in total.

How does Two Sisters and a Deviled Crab compare to other restaurants in Gainesville?

Two Sisters and a Deviled Crab most recently scored 100 out of 100, which is higher than the Gainesville average of 75.

Has Two Sisters and a Deviled Crab's inspection record improved over time?

Yes. Recent inspections at Two Sisters and a Deviled Crab have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Two Sisters and a Deviled Crab means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.