Urban Air Adventure Park
Last inspected: Feb 17, 2026
100
Score
Going back to 2023, Urban Air Adventure Park has 12 inspections in the public record. The latest inspection on file is from Feb 17, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Violation counts have held steady across recent visits, averaging around three violations each.
When inspectors have written things up, “spray bottle containing toxic substance not labeled” has been the most frequent reason, cited two times.
Urban Air Adventure Park's latest score of 100 sits above the Jacksonville average of 74. The file should reassure diners considering a visit.
12
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 17, 2026
Routine - Food
No violations found.
100
Feb 11, 2026
Routine - Food
2 critical violations. 3 major violations. 2 minor violations.
View 7 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Certified Food Manager Identification
FL-02
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
Washing Fruits and Vegetables
FL-42
37
Dec 8, 2025
Routine - Food
No violations found.
100
Dec 6, 2025
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed three roach egg sacs on the floor behind small reach in freezer in main kitchen area. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-12-04: Observed three roach egg sacs on the floor to right of small fliptop in back kitchen. Person in charge cleaned and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-05: Observed one roach egg sack on floor next to clean dry storage shelf. Operator cleaned up and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-06: Observed one egg sac on the floor under the clean dishware storage area to left of triple sink. Person in charge discarded. **Admin Complaint** **Corrective Action Taken**
35A-23-4
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed three live roaches in glue trap under prep sink in kitchen. Observed one live roach in glue trap at front counter area under hand wash sink. Observed approximately 5 live roaches on ground near small reach in freezer in back kitchen area. Person in charge began killing and discarding. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-12-04: Observed one live roach on wall near small oven in kitchen. Observed one live roach in seam on exterior oven. Observed one live roach on pizza box near pizza oven. Observed one live roach on floor under cotton candy machine. Observed approximately 4 live roaches on ground behind clean dishware storage area near triple sink. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-05: Observed two live roaches along top frame of walk in freezer. Operator killed and discarded both roaches and hammered in loose part of interior frame at top. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-06: Observed one live roach on the electrical cord to digital clock in back kitchen to right of pizza oven. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken**
35A-05-4
Basic - - From initial inspection : Basic - Dead roaches on premises. Observed approximately 10 dead roaches in glue trap under prep sink in kitchen. Observed 3 dead roaches on the floor under prep sink in kitchen. Observed 4 dead roaches in the drain under prep sink. Observed two dead roaches in the grate with plug in back of small reach in freezer in kitchen. Observed one dead roach on the framing of walk in freezer door. Observed three dead roaches on the floor in front of walk in freezer. Observed approximately 5 dead roaches on the floor in liquid debris by kitchen door leading to front counter. Observed approximately 5 dead roaches in a glue trap under front counter hand wash sink. Observed approximately 5 dead roaches in brown liquid debris on floor at front counter area. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Warning** - From follow-up inspection 2025-12-04: Observed one dead roach at front counter area behind floor drain, one dead roach to the right of the beverage cooler at front counter area. Observed one dead roach in container holding sealed salt on dry storage rack. Observed one dead roach on sealed exterior of cup sleeve on dry storage rack. Observed one dead roach under small make line reach in cooler in back kitchen. Observed one dead roach on the wheel of reach in cooler in back kitchen. Person in charge cleaned and discarded during inspection. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-05: At callback observed two dead roaches in cabinet of icee machine on left at front service line and one dead roach on brake of wheel of dry storage shelf next to triple sink. Operator cleaned up dead roaches and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-06: Observed one dead roach in right side icee machine cabinet at front counter area. Observed one dead roach on the floor behind small fliptop in front kitchen area across from triple sink. Person in charge discarded. **Admin Complaint** **Corrective Action Taken**
35A-03-4
70
Dec 5, 2025
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed three roach egg sacs on the floor behind small reach in freezer in main kitchen area. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-12-04: Observed three roach egg sacs on the floor to right of small fliptop in back kitchen. Person in charge cleaned and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-05: Observed one roach egg sack on floor next to clean dry storage shelf. Operator cleaned up and discarded. **Admin Complaint** **Corrective Action Taken**
35A-23-4
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed three live roaches in glue trap under prep sink in kitchen. Observed one live roach in glue trap at front counter area under hand wash sink. Observed approximately 5 live roaches on ground near small reach in freezer in back kitchen area. Person in charge began killing and discarding. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-12-04: Observed one live roach on wall near small oven in kitchen. Observed one live roach in seam on exterior oven. Observed one live roach on pizza box near pizza oven. Observed one live roach on floor under cotton candy machine. Observed approximately 4 live roaches on ground behind clean dishware storage area near triple sink. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-05: Observed two live roaches along top frame of walk in freezer. Operator killed and discarded both roaches and hammered in loose part of interior frame at top. **Admin Complaint** **Corrective Action Taken**
35A-05-4
Basic - - From initial inspection : Basic - Dead roaches on premises. Observed approximately 10 dead roaches in glue trap under prep sink in kitchen. Observed 3 dead roaches on the floor under prep sink in kitchen. Observed 4 dead roaches in the drain under prep sink. Observed two dead roaches in the grate with plug in back of small reach in freezer in kitchen. Observed one dead roach on the framing of walk in freezer door. Observed three dead roaches on the floor in front of walk in freezer. Observed approximately 5 dead roaches on the floor in liquid debris by kitchen door leading to front counter. Observed approximately 5 dead roaches in a glue trap under front counter hand wash sink. Observed approximately 5 dead roaches in brown liquid debris on floor at front counter area. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Warning** - From follow-up inspection 2025-12-04: Observed one dead roach at front counter area behind floor drain, one dead roach to the right of the beverage cooler at front counter area. Observed one dead roach in container holding sealed salt on dry storage rack. Observed one dead roach on sealed exterior of cup sleeve on dry storage rack. Observed one dead roach under small make line reach in cooler in back kitchen. Observed one dead roach on the wheel of reach in cooler in back kitchen. Person in charge cleaned and discarded during inspection. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2025-12-05: At callback observed two dead roaches in cabinet of icee machine on left at front service line and one dead roach on brake of wheel of dry storage shelf next to triple sink. Operator cleaned up dead roaches and discarded. **Admin Complaint** **Corrective Action Taken**
35A-03-4
70
Dec 4, 2025
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed three roach egg sacs on the floor behind small reach in freezer in main kitchen area. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-12-04: Observed three roach egg sacs on the floor to right of small fliptop in back kitchen. Person in charge cleaned and discarded. **Admin Complaint** **Corrective Action Taken**
35A-23-4
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed three live roaches in glue trap under prep sink in kitchen. Observed one live roach in glue trap at front counter area under hand wash sink. Observed approximately 5 live roaches on ground near small reach in freezer in back kitchen area. Person in charge began killing and discarding. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-12-04: Observed one live roach on wall near small oven in kitchen. Observed one live roach in seam on exterior oven. Observed one live roach on pizza box near pizza oven. Observed one live roach on floor under cotton candy machine. Observed approximately 4 live roaches on ground behind clean dishware storage area near triple sink. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken**
35A-05-4
Basic - - From initial inspection : Basic - Dead roaches on premises. Observed approximately 10 dead roaches in glue trap under prep sink in kitchen. Observed 3 dead roaches on the floor under prep sink in kitchen. Observed 4 dead roaches in the drain under prep sink. Observed two dead roaches in the grate with plug in back of small reach in freezer in kitchen. Observed one dead roach on the framing of walk in freezer door. Observed three dead roaches on the floor in front of walk in freezer. Observed approximately 5 dead roaches on the floor in liquid debris by kitchen door leading to front counter. Observed approximately 5 dead roaches in a glue trap under front counter hand wash sink. Observed approximately 5 dead roaches in brown liquid debris on floor at front counter area. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Warning** - From follow-up inspection 2025-12-04: Observed one dead roach at front counter area behind floor drain, one dead roach to the right of the beverage cooler at front counter area. Observed one dead roach in container holding sealed salt on dry storage rack. Observed one dead roach on sealed exterior of cup sleeve on dry storage rack. Observed one dead roach under small make line reach in cooler in back kitchen. Observed one dead roach on the wheel of reach in cooler in back kitchen. Person in charge cleaned and discarded during inspection. **Admin Complaint** **Corrective Action Taken**
35A-03-4
70
Dec 3, 2025
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
Approved Thawing Methods Used
FL-31
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Washing Fruits and Vegetables
FL-42
Wiping Cloths Properly Used and Stored
FL-41
Lighting Adequate; Required Shields in Place
FL-36
43
Sep 27, 2025
Routine - Food
No violations found.
100
Sep 26, 2025
Routine - Food
4 critical violations. 2 major violations. 3 minor violations.
View 9 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Employee Health Policies Present
FL-03
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Wiping Cloths Properly Used and Stored
FL-41
Lighting Adequate; Required Shields in Place
FL-36
Washing Fruits and Vegetables
FL-42
30
Jan 23, 2025
Complaint Full
1 critical violation. 3 major violations. 5 minor violations.
View 9 violations
High Priority - Pesticide-emitting strip present in food prep area. Pesticide emitting strip observed in front counter area. Person in charge discarded. **Corrected On-Site**
41-24-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employees with training expired 1.18.25.
53B-14-5
Intermediate - Spray bottle containing toxic substance not labeled. Several spray bottles with pink chemical unlabeled. Person in charge began labeling. **Corrective Action Taken**
41-17-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water shut off at handicap restroom on left side men's srestroom, at left side women's restroom. **Repeat Violation**
27-16-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored in metal pan with mold like substance buildup. Person in charge removed to be cleaned. **Corrective Action Taken**
10-12-5
Basic - Ceiling tile missing. Ceiling tiles missing in kitchen. Grease buildup on ceiling tiles, wall near pizza oven. Dust accumulation on wall and ceiling vent near ice machine. Floor in kitchen not smooth and easily cleanable. Cove molding separating from wall at dry storage area. Damage to wall in mop sink closet. Standing water observed on floor at ice machine, at soda machine in front counter area.
36-36-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mops stored in mop sink.
42-01-4
Basic - Bathroom facility in disrepair. Right side men's restroom out of order at time of inspection.
32-05-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave in kitchen with debris buildup. Interior of popcorn, pizza, pretzel warmer with grease buildup.
22-08-4
50
Mar 27, 2024
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Sewage and Wastewater Properly Disposed
FL-27
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Toxic Substances Properly Identified, Stored, Used
FL-32
Lighting Adequate; Required Shields in Place
FL-36
61
May 12, 2023
Routine - Food
2 critical violations. 4 major violations. 2 minor violations.
View 8 violations
High Priority - Dented/rusted cans present. See stop sale. Can of pizza sauce dented and crimped at seam of can. Stop sale
01B-01-4
High Priority - Toxic substance/chemical improperly stored. Spray bottle containing toxic substance stored next to single service condiments on shelf under front counter. Employee removed spray bottle of cleaner to properly store. **Corrected On-Site**
41-10-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on both reach-in coolers on cook line soiled/ stained. Also,blade of can opener at prep table soiled.
22-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to locate test strips for testing sanitizer at triple sink or wiping cloths.
16-37-1
Intermediate - No probe thermometer provided to measure temperature of food products. Operator unable to locate probe thermometer during this inspection.
05-08-4
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored under front counter. Employee labeled spray bottles of cleaners. Also, Unlabeled Spray bottle containing toxic substance stored at triple sink area. Employee labeled spray bottles of cleaners. **Corrected On-Site**
41-17-4
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Floor throughout kitchen, cookline, and ware washing areas unsealed concrete flooring
36-02-5
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Ambient temperature of reach-in cooler in prep area/ pizza making table 57F. Observed no cool air blowing from interior fan. Operator removed TCS foods from cooler to a nearby cooler to chill. **Corrective Action Taken**
14-74-7
45
Frequently Asked Questions
When was Urban Air Adventure Park last inspected?
The most recent health inspection at Urban Air Adventure Park on file is from Feb 17, 2026. The public record contains 12 inspections in total.
What is the most common violation at Urban Air Adventure Park?
Across the inspection record, “spray bottle containing toxic substance not labeled” has been cited two times, more than any other issue at Urban Air Adventure Park.
How does Urban Air Adventure Park compare to other restaurants in Jacksonville?
Urban Air Adventure Park most recently scored 100 out of 100, which is higher than the Jacksonville average of 74.
Has Urban Air Adventure Park's inspection record improved over time?
Results have been roughly steady. Inspections at Urban Air Adventure Park have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Urban Air Adventure Park means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Urban Air Adventure Park inspected?
Based on the inspection history on file, Urban Air Adventure Park is inspected around four times per year on average.
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