Vale Catering
Last inspected: Dec 5, 2025
70
Score
Vale Catering, located at 8440 NW 27 Ave Ste 100-101 in Miami, FL, underwent a moderate-risk inspection on December 5, 2025. This inspection identified one major and five minor violations, including issues with soiled floors and food stored improperly. While some violations were corrected on-site during the inspection, the facility has a historical pattern of mostly low-risk inspections.
5
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Dec 5, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - No soap provided at handwash sink. Observed no soap at handwashing sink , manager provided during inspection. **Corrected On-Site**
31B-03-4
Basic - Floor soiled/has accumulation of debris. Observed floor soiled with dark grease under oven.
36-73-4
Basic - Food stored on floor. Observed bottles of water being stored on the floor , manager removed and stored properly. **Corrected On-Site**
08B-38-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside microwave soiled with food residue. Manager cleaned during inspection. **Corrected On-Site**
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven soiled with grease.
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with grease behind oven.
36-27-5
70
May 23, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser unable to dispense soap, Manager provided soap during inspection. **Corrected On-Site**
31B-06-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer. **Corrected On-Site**
14-69-4
86
Jan 7, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with bleach not labeled next tom3 compartment sink . Manager labeled properly during inspection. **Corrected On-Site**
41-17-4
Basic - Food stored on floor. Observed plastic container with cooking oil being stored on the floor , manager removed and stored properly.
08B-38-4
86
Jun 19, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed clean dishes inside handwashing sink. Manager removed dishes and stored them properly. **Corrected On-Site**
31A-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed oven soiled with grease.
23-03-4
Basic - Current Hotel and Restaurant license not displayed. Observed 10-01-2024
50-09-4
82
Aug 16, 2023
Food-Licensing Inspection
1 major violation. 1 minor violation.
View 2 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Potentially Hazardous Food Held at Proper Temperature
FL-16
86
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