Viena
Last inspected: Feb 23, 2026
50
Score
The most recent inspection for Viena, located at 4200 NW 21 Street, Gate E, 7th Floor, Miami, FL, on February 23, 2026, resulted in a high-risk score of 50. This inspection identified one major and twelve minor violations. Historically, Viena has predominantly received medium-risk scores across its eleven recorded inspections.
13
Inspections
0
Critical latest
1
Major latest
12
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
1 major violation. 12 minor violations.
50
Sep 22, 2025
Routine - Food
3 minor violations.
86
Sep 10, 2025
Routine - Food
1 major violation. 5 minor violations.
70
Feb 10, 2025
Routine - Food
1 major violation. 4 minor violations.
74
Sep 24, 2024
Routine - Food
1 minor violation.
95
Sep 16, 2024
Routine - Food
2 major violations. 1 minor violation.
78
Sep 10, 2024
Routine - Food
2 major violations. 1 minor violation.
78
Sep 9, 2024
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
52
Jan 8, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Aug 8, 2023
Routine - Food
1 major violation. 1 minor violation.
86
Aug 7, 2023
Routine - Food
1 major violation. 6 minor violations.
67
Mar 24, 2023
Routine - Food
2 major violations. 4 minor violations.
67
Sep 22, 2022
Routine - Food
1 major violation. 4 minor violations.
67
Violations — Feb 23, 2026 Inspection
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in the lobby area with mold-like substance.
36-34-5
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the prep cooler. Chef removed cellphone. **Corrected On-Site**
40-06-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee preparing food with no hair restraint
13-03-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer.
14-69-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. Between coolers. Manager removed knives. **Corrected On-Site**
10-17-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside oven soiled.
22-08-4
Basic - Standing water in bottom of reach-in-cooler. Observed standing water inside of the kitchen prep cooler
29-49-6
Basic - Time/temperature control for safety food thawed in an improper manner. Observed chicken breast on standing water. Chef put water to run. **Corrective Action Taken**
06-01-5
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust
14-17-4
Basic - Working containers of food removed from original container not identified by common name. Observed flour container not labeled.
02D-01-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer guard soiled. **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants