Vip Caterers of B'nai Torah

6261 Sw 18 St, Boca Raton, FL 33433

Catering

Last inspected: Apr 15, 2026

Score

Medium Risk

Across the available record, Vip Caterers of B'nai Torah has four inspections on file, the first dated 2024. Inspectors last stopped by on Apr 15, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

The most common issue across all inspections has been “floor tiles missing and/or in disrepair in walk in freezer”, showing up two times.

Vip Caterers of B'nai Torah scores about where you'd expect for a Boca Raton restaurant. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 15, 2026

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink with a y splitter with hose Bibb vacuum breaker

29-42-4

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No type of heat testing strips or device to monitor heat temperature

16-62-1

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Gaskets on walk in freezer door in disrepair

14-74-7

Oct 30, 2025

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved Process Waiver from the Division of Hotels and Restaurants. Establishment is vacuum packaging and freezing raw salmon.

01B-13-4

Intermediate - Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved Process Waiver from the Division of Hotels and Restaurants. Establishment is vacuum packaging and freezing raw salmon. See stop sale.

03G-43-2

Basic - Floor tiles missing and/or in disrepair in walk in freezer.

36-17-5

Mar 27, 2025

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Package of raw smoked salmon stored over ready to eat waffles in walk in cooler #1. Operator reorganized. **Corrected On-Site**

08A-05-6

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled personal cellphone while wearing gloves and returned to chopping and handling roasted red peppers without changing gloves. Operator discussed proper handwashing and glove change procedures with employee. Employee washed hands and changed gloves.

12A-09-4

Basic - Air conditioning ceiling vents above warewashing area and food prep areas heavily soiled with mold-like substance.

36-34-5

Basic - Floor tiles located in walk in freezer in heavy disrepair.

36-17-5

Basic - Wall heavily soiled with accumulated grease, food debris underneath triple sink areas.

36-27-5

Mar 26, 2024

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Supervisor/Person in Charge Present

FL-01

Food Obtained from Approved Sources

FL-11

Approved Thawing Methods Used

FL-31

Toilet Rooms Maintained

FL-53

Frequently Asked Questions

When was Vip Caterers of B'nai Torah last inspected?

The most recent health inspection at Vip Caterers of B'nai Torah on file is from Apr 15, 2026. The public record contains four inspections in total.

What is the most common violation at Vip Caterers of B'nai Torah?

Across the inspection record, “floor tiles missing and/or in disrepair in walk in freezer” has been cited two times, more than any other issue at Vip Caterers of B'nai Torah.

How does Vip Caterers of B'nai Torah compare to other restaurants in Boca Raton?

Vip Caterers of B'nai Torah most recently scored 74 out of 100, which is about the same as the Boca Raton average of 74.

Has Vip Caterers of B'nai Torah's inspection record improved over time?

Results have been roughly steady. Inspections at Vip Caterers of B'nai Torah have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Vip Caterers of B'nai Torah means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Vip Caterers of B'nai Torah inspected?

Based on the inspection history on file, Vip Caterers of B'nai Torah is inspected around two times per year on average.

Nearby Restaurants

Traditions South

7000 Camino Real Ste 100

Score: 58 — Medium Risk

Saiko-I Sushi Lounge & Hibachi

5970 Sw 18 St Ste E4

Score: 17 — High Risk

Sushi House

6063 Sw 18 St Unit #108

Score: 67 — Medium Risk

Explore More

→ All locations in Boca Raton → Catering restaurants in Florida → Catering restaurants in Boca Raton