Waffle House #699
Last inspected: Mar 6, 2026
61
Score
The Waffle House #699, located at 6531 Dudley Dr, Naples, FL, underwent a moderate-risk inspection on March 6, 2026. This inspection identified three critical violations, including issues with dishmachine sanitization, improper handwashing after handling raw eggs, and unprotected single-service articles. Previous inspections for this establishment have predominantly fallen into the medium-risk category.
8
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 6, 2026
Routine - Food
3 critical violations. 1 minor violation.
61
Jul 18, 2025
Routine - Food
2 critical violations. 3 minor violations.
64
Jan 24, 2025
Routine - Food
2 minor violations.
90
Jul 16, 2024
Routine - Food
1 critical violation.
86
Sep 21, 2023
Routine - Food
1 minor violation.
95
Jul 17, 2023
Routine - Food
4 major violations. 1 minor violation.
64
Oct 27, 2022
Complaint Full
2 critical violations. 2 minor violations.
67
Aug 12, 2022
Routine - Food
2 critical violations. 2 minor violations.
67
Violations — Mar 6, 2026 Inspection
Basic - Single-service articles not protected from contamination. In the back area room across from three compartment sink, observed single coffee filters without any protection. Operator discarded coffee filters. **Warning**
25-06-4
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Temperature 126) plate level. Operator set up three compartment sink until dishwasher, is functioning properly. Triple Sink (Chlorine 100ppm) **Warning**
22-49-4
High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack eggs and proceeded to grab plates, ready to eat waffles, and other cooking equipment without a hand wash and glove change in between. Discussed with operator the importance of handwashing and glove change when handling ready to eat foods after touching raw foods. Waffles were discarded before determine a stop sale. Operator had employee change gloves and wash hands. **Warning**
12A-27-4
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed eggs not held in cold holding unit. Operator stated eggs were taken out a few minutes before beginning of inspection. Operator time marked eggs. **Corrected On-Site** **Warning**
03F-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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