Your Place Bar N Grill

13245 Atlantic Blvd. # 2, Jacksonville, FL 32225
Bar / Pub
Last inspected: Jan 14, 2026
82
Score
Low Risk

Going back to 2022, Your Place Bar N Grill has five inspections in the public record. Inspectors last stopped by on Jan 14, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

“Equipment in poor repair” comes up most often, recorded two times in the inspection record.

Among Jacksonville restaurants, the typical score is 74; Your Place Bar N Grill is comfortably above that bar. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 14, 2026
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Micheal McAndrew expired 11/19/25
53A-03-7
Basic - Equipment in poor repair. Gasket on glass door cooler torn
14-11-5
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover missing in kitchen
38-07-4
82
Jul 28, 2025
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat test strips for triple sink at bar
16-37-1
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Both paper towels dispensers in kitchen, manager states the paper doesn't agree with dispenser will order different one
31B-05-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Both Soda guns at bar area soiled with black debris, manager cleaned at time of inspection. Inner area of ice machine on black defector white build up
22-02-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scooper stored on top of ice machine. Moved to basket **Corrected On-Site**
10-12-5
70
Nov 12, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Food Obtained from Approved Sources
FL-11
64
Jun 12, 2024
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar hand wash sink. Employee provided paper towel **Corrected On-Site**
31B-02-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employees hired over 60 days with no proof of training provided
53B-02-5
Intermediate - Handwash sink used for purposes other than handwashing. Maintenance pick up pole stored in hand wash sink next to three compartment sink area. Employee removed **Corrected On-Site**
31A-11-4
Basic - Carbon dioxide/helium tanks not adequately secured. Single CO2 tank at end of bar next to hand wash sink not secured **Repeat Violation**
51-11-4
Basic - Equipment in poor repair. Upright single door reach in cooler with torn gasket
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of flat top grill soiled
23-03-4
64
Sep 20, 2022
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Approved Thawing Methods Used
FL-31
Hands Clean and Properly Washed
FL-08
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Plumbing Maintained; Sewage Disposal
FL-51
64

Frequently Asked Questions

When was Your Place Bar N Grill last inspected?

The most recent health inspection at Your Place Bar N Grill on file is from Jan 14, 2026. The public record contains five inspections in total.

What is the most common violation at Your Place Bar N Grill?

Across the inspection record, “equipment in poor repair” has been cited two times, more than any other issue at Your Place Bar N Grill.

How does Your Place Bar N Grill compare to other restaurants in Jacksonville?

Your Place Bar N Grill most recently scored 82 out of 100, which is higher than the Jacksonville average of 74.

Has Your Place Bar N Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Your Place Bar N Grill have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Your Place Bar N Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Your Place Bar N Grill inspected?

Based on the inspection history on file, Your Place Bar N Grill is inspected around two times per year on average.