Zoelady Cooks
Last inspected: Jan 26, 2026
55
Score
Zoelady Cooks, located at 2732 Sw 137 Ave in Miami, FL, underwent a moderate-risk inspection on January 26, 2026, with a score of 55. This inspection identified two critical, two major, and two minor violations. Previous inspections for Zoelady Cooks have generally fallen into the medium-risk category.
5
Inspections
2
Critical latest
2
Major latest
2
Minor latest
Inspection History
Jan 26, 2026
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
55
Nov 19, 2025
Routine - Food
2 critical violations. 4 major violations. 2 minor violations.
45
Sep 17, 2024
Routine - Food
1 critical violation. 3 major violations.
64
Feb 15, 2024
Routine - Food
2 major violations.
82
Dec 20, 2022
Food-Licensing Inspection
3 major violations.
74
Violations — Jan 26, 2026 Inspection
Basic - - From initial inspection : Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed at cook line in standing water of 89F. **Warning** - From follow-up inspection 2026-01-26: **Time Extended**
10-07-4
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning** - From follow-up inspection 2026-01-26: **Time Extended**
50-04-4
High Priority - - From initial inspection : High Priority - Raw animal food stored over canned/bottled drinks. Observed raw shelled eggs stored over bottles of water. **Warning** - From follow-up inspection 2026-01-26: **Time Extended**
08A-11-5
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at counter condiment containers of pikliz (53F - Cold Holding). As per employee, less than 1 hour. Operator began to place into cooler. **Corrective Action Taken** **Warning** - From follow-up inspection 2026-01-26: **Time Extended**
03A-02-5
Intermediate - - From initial inspection : Intermediate - No running water at three-compartment sink. Observed no running water at triple sink. Operator turned on generator switch and water began to run. **Corrected On-Site** **Warning** - From follow-up inspection 2026-01-26: **Time Extended**
27-09-4
Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no water available at hand wash sink. Operator turned on generator power and water began to run. **Corrected On-Site** **Warning** - From follow-up inspection 2026-01-26: **Time Extended**
27-16-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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