180 Degrees Kitchen
Last inspected: Mar 3, 2026
67
Score
180 Degrees Kitchen, located at 1300 Joseph E. Boone Blvd in Atlanta, GA, underwent a moderate risk inspection on March 3, 2026. This inspection identified two critical and one major violation, including issues with food-contact surfaces being cleaned and sanitized, and food properly labeled. Previous inspections for this American cuisine facility have primarily been low-risk.
3
Inspections
2
Critical latest
1
Major latest
0
Minor latest
Inspection History
Mar 3, 2026
Routine
2 critical violations. 1 major violation. 2 corrected on site.
View 3 violations
10D - food properly labeled; original container
(corrected on site)
Inspector notes: Observed several expired lemon lemon juice dated 1/27/26 stored in walk in cooler
511-6-1.04(8)(b)
3-1C - food in good condition, safe, and unadulterated
(corrected on site)
Inspector notes: Observed blueberry stored in walk-in cooler with mold-like growth. 511-6-1.04(1) - Safe, unadulterated and Honestly Presented (P) (1) Condition. Food shall be safe, unadulterated, and honestly presented. PIC discarded food.
511-6-1.04(1)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed pick mold substance in ice machine in the kitchen. 511-6-1.05(7)(b) - Food Contact Surfaces and Utensils - Cleaning Frequency (P, C) (b) Equipment Food-Contact Surfaces and Utensils. PIC instructed to wash and sanitize.
511-6-1.05(7)(a)
67
Oct 7, 2025
Routine
1 major violation.
View 1 violation
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed pick mold substance in ice machine in the kitchen. 511-6-1.05(7)(b) - Food Contact Surfaces and Utensils - Cleaning Frequency (P, C) (b) Equipment Food-Contact Surfaces and Utensils. PIC instructed to wash and sanitize.
511-6-1.05(7)(b)
90
Mar 25, 2025
Routine
1 major violation. 3 minor violations.
View 4 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed pick mold substance in ice machine in the kitchen. 511-6-1.05(7)(b) - Food Contact Surfaces and Utensils - Cleaning Frequency (P, C) (b) Equipment Food-Contact Surfaces and Utensils. 1. Equipment food-contact surfaces and utensils shall be cleaned. PIC instructed to burn ice, wash and sanitize before using it again.
511-6-1.05(7)(b)
12B - personal cleanliness
Inspector notes: Observed employee prepping food with no hair/beard restraint. 511-6-1.03(5)(i) - Hair Restraints (C) (i) Hair Restraints. 1. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. 2. This does not apply to employees such as counter staff who only serve beverages and wrapped or packaged foods, hostesses, and wait staff if they present a minimal risk of contaminating exposed food, clean utensils and linens and unwrapped single-service and single-use articles. PIC will provide beard guard.
511-6-1.03(5)(j)
14C - single-use/single-service articles: properly stored, used
Inspector notes: Observed boxes stored on kitchen floor and inside walk in cooler & freezer floor. 511-6-1.05(10)(e)1&3 - Single-Service/Single-Use items stored 6" off floor in clean, dry location (C) (e) Equipment, Utensils, Linens, and Single-Service and Single-Use Articles. 1. Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor. PIC instructed to move and store 6 inches off the floor.
511-6-1.05(10)(e)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed pipe leaking under 3 compartment sink. 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair. PIC will fix within 3 days.
511-6-1.06(2)(r)
78
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