Armando's Tacos & Grill

601 2Nd Ave Se, Moultrie, GA 31768
Mexican / Latin
License: Food Service
Last inspected: Mar 26, 2026
74
Score
Medium Risk

Armando's Tacos & Grill, Inc., located at 601 2nd Ave SE in Moultrie, GA, had a moderate risk inspection on March 26, 2026, with a score of 74. This inspection identified two major and two minor violations, including issues with food-contact surfaces, personal cleanliness, and the cleanability of surfaces. The facility has a history of mostly medium-risk inspections over five scored visits.

5
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Mar 26, 2026
Routine
2 major violations. 2 minor violations. 1 corrected on site.
74
Sep 25, 2025
Routine
2 minor violations.
90
Feb 25, 2025
Routine
3 major violations. 4 minor violations. 2 corrected on site.
61
Aug 21, 2024
Routine
2 major violations. 4 minor violations. 1 corrected on site.
67
Feb 13, 2024
Routine
2 major violations. 11 minor violations. 6 corrected on site.
47
Violations — Mar 26, 2026 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed black build-up in large ice machine in kitchen area. CA: Equipment food-contact surfaces and utensils shall be cleaned such as ice bins. PIC will drain, clean, and sanitize ice bin in kitchen area.
511-6-1.05(7)(b)
12B - personal cleanliness
Inspector notes: Observed an employee handling food without proper hair restraint. CA: Employees preparing or handling food shall use effective and clean, disposable or easily, cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. PIC will purchase hair restraints for the employee.
511-6-1.03(5)(j)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed household mini oven in the kitchen area on the prep table in front of the fryers and grill. CA: Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions. PIC will remove household mini oven in the kitchen area on the prep table in front of the fryers and grill.
511-6-1.05(2)(a)
16A - hot and cold water available; adequate pressure (corrected on site)
Inspector notes: Observed lack of water pressure at the employee handwashing sink in the kitchen area. CA: Water under pressure shall be provided to all fixtures, equipment, and nonfood equipment that are required to use water except that water supplied as specified under subsection (1)(k)1 and 2 to a temporary food service operation or in response to a temporary interruption of a water supply need not be under pressure. PIC stated that he is in the process of repairing the employee handwashing sink in the kitchen area due to a leak under the pipe.
511-6-1.06(1)(g)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)