Atlanta History Center - Kitchen
Last inspected: Nov 21, 2025
100
Score
The Atlanta History Center - Kitchen, located at 130 W Paces Ferry Rd Nw in Atlanta, GA, had its most recent food service inspection on November 21, 2025. This inspection resulted in a low-risk classification with a score of 100, and no violations were recorded. Historical data indicates a pattern of mostly low-risk inspections across four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 21, 2025
Routine
No violations found.
100
May 29, 2025
Routine
No violations found.
100
Nov 1, 2024
Routine
No violations found.
100
Apr 16, 2024
Routine
1 major violation.
View 1 violation
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed Pink and brown mold on the baffle of the Ice machine in the main kitchen. Advised PIC to have this area cleaned sight to touch. 5. Except when dry cleaning methods are used as specified under subsection (7)(e) of this Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: (i) At any time when contamination may have occurred; (ii) At least every 24 hours for iced tea dispensers including nozzles and consumer self-service utensils such as tongs, scoops, or ladles; (iii) Before restocking consumer self-service equipment and utensils such as condiment dispensers and display containers; and (iv) In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers...
511-6-1.05(7)(b)
90
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