B-Addition
Last inspected: Mar 17, 2025
64
Score
B-ADDITION, located at 3711 N Decatur Rd Ste 113 in Decatur, GA, underwent a moderate risk inspection on March 17, 2025. This inspection identified two major and five minor violations, including issues with a certified food protection manager, food labeling, and posted information. Prior inspections for B-ADDITION have generally been low-risk.
2
Inspections
0
Critical latest
2
Major latest
5
Minor latest
Inspection History
Mar 17, 2025
Routine
2 major violations. 5 minor violations. 1 corrected on site.
64
Feb 7, 2024
Initial
No violations found.
100
Violations — Mar 17, 2025 Inspection
1-2B - certified food protection manager
Inspector notes: Facility lacking food safety manager. CA: Food service establishments shall have in its employ a Certified Food Safety Manager (CFSM) to ensure food safety is being managed within the food service establishment during all hours of operation. Operator has 30 days, April 18, 2025, to have employ a certified food safety manager at establishment.
511-6-1.03(3)(a)
10D - food properly labeled; original container
Inspector notes: Observed three working containers and a bulk container of sugar stored without a label bearing its common name. CA: All unidentifiable items removed from its original containers placed into working and bulk containers shall be identified with its common name.
511-6-1.04(7)(c)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Handwashing signage is missing at the designated hand sink in the main kitchen and inside the restroom. CA: A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees.
511-6-1.07(3)(d)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Did not observed the current inspection report displayed in public view within fifteen from the front door, five to seven feet from the floor, and readable at one foot distance away. Observed a frame of the food service permit along with the food inspection stored on top of a sliding door reach-in-cooler. CA: The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.
511-6-1.02(1)(d)
15B - warewashing facilities: installed, maintained, used; test strips
(corrected on site)
Inspector notes: Facility lacking chlorine test strips to measure the concentration of the solution. CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. COS: Provided chlorine test strips.
511-6-1.05(3)(h)
15C - nonfood-contact surfaces clean
Inspector notes: Bottom shelf of two door reach-in-cooler is unclean due to dried up liquid. CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
511-6-1.05(7)(d)
18 - insects, rodents, and animals not present
Inspector notes: Observed rear door to establishment not protected from the weather and the entry of insects, rodents, and other animals. CA: Outer openings of a food service establishment shall be protected against the entry of insects and rodents.
511-6-1.07(2)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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