Basil Thai and Sushi Bar
Last inspected: Mar 12, 2026
50
Score
Basil Thai and Sushi Bar LLC, located at 1401 Newcastle St, Brunswick, GA, had a high-risk inspection on March 12, 2026, with a score of 50. This inspection identified two critical violations, three major violations, and two minor violations. Previous inspections for this food service establishment have predominantly been medium-risk.
5
Inspections
2
Critical latest
3
Major latest
2
Minor latest
Inspection History
Mar 12, 2026
Routine
2 critical violations. 3 major violations. 2 minor violations. 6 corrected on site.
50
Sep 11, 2025
Routine
2 major violations. 5 minor violations. 3 corrected on site.
64
Mar 6, 2025
Routine
1 critical violation. 3 major violations. 3 minor violations. 4 corrected on site.
55
Sep 5, 2024
Routine
3 major violations. 7 minor violations. 5 corrected on site.
52
May 1, 2024
Routine
2 critical violations. 1 major violation. 2 corrected on site.
67
Violations — Mar 12, 2026 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observed during the course of this inspection that the facility bar handwashing sink was not supplied soap or paper towels during the course of this inspection. COS: Staff supplied both items. CA: Glynn EH instructs management to ensure that all handwashing sinks are properly supplied hand soap and paper towels.
511-6-1.07(3)(a)
4-1A - food separated and protected
(corrected on site)
Inspector notes: Observed during the course of this inspection that the facility had a large bowl of raw lamb chops above "Ready To Eat"(RTE) fruit, vegetables, limes, lemons and croissants. COS: Lamb chops were relocated to where they were not above RTE items. CA: Glynn EH instructs management to ensure that raw animal foods are never stored above RTE food items.
511-6-1.04(4)(c)
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed during the course of this inspection that the facility ice scoop and bucket were being stored on top of the ice machine in dirt/debris/old grease buildup. COS: The bucket and scoop were removed to be cleaned and sanitized. CA: Glynn EH instructs management to ensure that all food contact equipment is kept themselves and stored in areas that are clean to sight and touch as well as sanitary.
511-6-1.05(7)(a)
8-2B - toxic substances properly identified, stored, used
(corrected on site)
Inspector notes: Observed during the course of this inspection that the facility had cleaners and sanitizers stored above single use items and food throughout the facility. COS: All items were relocated when identified. CA: Glynn EH instructs management to ensure that all chemicals and potentially toxic substances are properly stored separate and away from food, equipment, and single use items.
511-6-1.07(6)(c)
8-2B - toxic substances properly identified, stored, used
(corrected on site)
Inspector notes: Observed during the course of this inspection that the facility had an unlabeled spray bottle with chemical inside of the women's restroom. COS: The bottle was discarded. CA: Glynn EH instructs management to ensure that all working containers of chemicals are labeled with the common name of the chemical.
511-6-1.07(6)(b)
11C - approved thawing methods used
(corrected on site)
Inspector notes: Observed during the course of this inspection that there was reduced oxygen packaged (ROP) tuna located in the "walk in" cooler that had been completely thawed and not removed from the reduced oxygen environment. COS: Fish was discarded. CA: Glynn EH instructs management to train staff that all ROP fish must be completely removed from the reduced oxygen packaging before thawing.
511-6-1.04(6)(c)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed during the course of this inspection that the facility was not displaying the most recent inspection report. CA: Glynn EH instructs management to display the most recent inspection report at all times.
511-6-1.02(1)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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