Billy Bob's Bbq
Last inspected: Apr 2, 2026
70
Score
Billy Bob's BBQ, located at 811 S Park St in Carrollton, GA, underwent a moderate risk inspection on April 2, 2026, with a score of 70. This inspection identified two critical violations concerning proper cold holding temperatures and cooling time and temperature, as well as one minor violation for nonfood-contact surfaces cleanliness. Across five scored inspections, Billy Bob's BBQ has historically received medium-risk ratings.
5
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 2, 2026
Routine
2 critical violations. 1 minor violation. 2 corrected on site.
70
Sep 30, 2025
Routine
2 major violations. 1 minor violation. 1 corrected on site.
78
Feb 19, 2025
Routine
5 minor violations. 3 corrected on site.
78
Aug 21, 2024
Routine
1 critical violation. 2 major violations. 2 corrected on site.
70
Feb 21, 2024
Routine
2 critical violations. 1 minor violation. 3 corrected on site.
70
Violations — Apr 2, 2026 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed time control for safety / potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Observed walk in cooler holding TCS foods at 53F and reach in cooler holding TCS foods at 59F. COS: Repair company contacted and arrived to repair units. All TCS foods in reach in cooler were iced and inspector advised PIC to ice TCS foods in walk in cooler.
511-6-1.04(6)(f)
6-1C - proper cooling time and temperature
(corrected on site)
Inspector notes: Cooked Time/Temperature Control for Safety Food in walk in cooler not cooling under 41f or below conditions to ensure the foods will be cooling at a rate to reach from 135F to 41F within 6 hours. COS: PLACED ON ICE AND IN FREEZER.
511-6-1.04(6)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed nonfood contact surfaces of prep table where clean dishes are stored with food debris. CA: clean.
511-6-1.05(7)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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