Bojangles
Last inspected: Mar 12, 2026
82
Score
Bojangles, located at 231 Elbert St in Elberton, GA, underwent a low-risk inspection on March 12, 2026, with a score of 82. This inspection identified one critical violation related to proper cold holding temperatures and one minor violation concerning the cleanliness of nonfood-contact surfaces. Across four recorded inspections, Bojangles has primarily maintained a low-risk status.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 12, 2026
Followup
1 critical violation. 1 minor violation.
82
Oct 29, 2025
Routine
2 critical violations. 1 major violation. 2 minor violations. 2 corrected on site.
61
Jun 21, 2024
Routine
5 minor violations. 1 corrected on site.
78
Jan 29, 2024
Routine
3 minor violations.
86
Violations — Mar 12, 2026 Inspection
6-1A - proper cold holding temperatures
Inspector notes: On line cheese (sliced) not holding < or = 41F. Gaps in area around pans need to be closed and recommend lids on any empty bays. Manager stated that time stickers for hold time typically placed on sliced cheese. No sticker on cheese during inspection. Later sticker placed on cheese with start time of 10:56 a.m. with use by end of day. TPHC has max hold of 6 hours. No temperature log done for this morning at time of inspection. If cheese is to be a time as public health control item, then a plan will need to be in place with health department (written procedure), and procedure is to be followed. Otherwise, cold hold time/temp for safety food at < or = 41F. Repeat of category of cold holding. Discarded cheese to COS since time of product out of temperature was unknown. Consider ice baths...
15C - nonfood-contact surfaces clean
Inspector notes: Wire racks (green) and fan guards in walk in cooler have visible residue and need to be cleaned so that residue does not spread and/or blow onto foods in unit. Repeat of category-not cleaned enough to prevent accumulations.
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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