Brinsons Bbq
Last inspected: Nov 6, 2025
70
Score
Brinsons BBQ, located at 3700 Hwy 25 N3 in Millen, GA, underwent a moderate-risk inspection on November 6, 2025, with a score of 70. This inspection identified two critical violations concerning cold holding temperatures, date marking, and adequate equipment for temperature control, along with one minor violation. Across three recorded inspections, Brinsons BBQ has primarily received medium-risk classifications.
3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 6, 2025
Routine
2 critical violations. 1 minor violation. 1 corrected on site.
70
Apr 10, 2025
Routine
2 critical violations. 1 major violation. 3 minor violations.
58
Sep 10, 2024
Routine
1 major violation. 2 minor violations.
82
Violations — Nov 6, 2025 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: observed potato salad sitting on counter at 51 degrees F. cold store on ice and maintain <41 degrees F for cold holding. COS-tub thrown out
511-6-1.04(6)(f)
6-2 - proper date marking and disposition
Inspector notes: observed hash in reach in cooler with a date mark of 10/20/2025, past the 7 day use by or dispose of period. observed items unlabeled in reach in cooler. CA-use/dispose of within 7 days, with day 1 being the prep date. label all prepped food items with date prepped and common name.
511-6-1.04(6)(h)
11A - proper cooling methods used: adequate equipment for temperature control
Inspector notes: observed tub of potato salad "cooling" with no lid on a rack. CA- use proper cooling methods to cool down. (ice tubs, shallow pans in cooling units, frozen stir paddles, etc. and keep covered)COS-placed in cooler to cool.
511-6-1.04(6)(e)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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