Chipotle
Last inspected: Sep 18, 2025
86
Score
The Chipotle located at 2026 Cumming Hwy Ste 110 in Canton, Georgia, underwent a low-risk inspection on September 18, 2025, with a score of 86. This inspection noted one major and one minor violation concerning food-contact surfaces and the storage of in-use utensils. Chipotle has a history of mostly low-risk inspections across its three recorded evaluations.
3
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Sep 18, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
86
Dec 31, 2024
Routine
1 major violation.
90
Mar 3, 2024
Routine
2 critical violations. 1 major violation. 2 corrected on site.
67
Violations — Sep 18, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed mold build-up along interior portions of bulk ice machine (top portion where ice is made and near ice chute). Ice machine must be emptied, cleaned, and sanitized within 72 hours. Must increase cleaning frequency to a rate that precludes mold accumulations. Health Authority suggests monthly, sooner if needed.
511-6-1.05(7)(b)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed tongs stored in compartment in front of grill that had significant residue build up. Must store tongs in a clean, dry location and clean them every 4 hours. Must clean compartments more frequently. COS by obtaining new tongs and placing them on the grill (not in compartment).
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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