Chopsticks China Bistro

405 Peachtree Pkwy, Suite 100, Cumming, GA 30041
Chinese
License: Food Service
Last inspected: Apr 24, 2025
82
Score
Low Risk

Chopsticks China Bistro has a thin inspection record, with only two visits on file so far. The latest inspection on file is from Apr 24, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Compared to other Cumming restaurants (averaging 91), there's room to close the gap. The full picture is one of consistent compliance.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 24, 2025
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
View 2 violations
4-1A - food separated and protected (corrected on site)
Inspector notes: Inspector observed raw pork stored over cut cabbage and cooked lo mein noodles in reach-in cooler. COS - PIC corrected storage order. Corrective action: TCS foods must be stored according to cook temps with RTE above raw.
511-6-1.04(4)(c)
17C - physical facilities installed, maintained, and clean
Inspector notes: Inspector observed several vents in ceiling with dust accumulations. Corrective action: Clean ceiling vents as often as necessary to prevent accumulations of dust.
511-6-1.07(5)(a)
82
Aug 7, 2024
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed cut lettuce at 62F. Advised PIC that cut lettuce is a TSC foods to remain at or below 41F. COS-Discarded.
511-6-1.04(6)(f)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Wiping cloth chlorine sanitizing solution not at proper minimum strength, cloths 0ppm Cl. Advised PIC to ensure sanitization solution is a minimum of 50-100ppm Cl. Advised PIC to wipe dining tables with the two-sanitization bucket method or use spray sanitizer and disposable paper towel.
511-6-1.05(7)(b)
14C - single-use/single-service articles: properly stored, used
Inspector notes: Observed reuse of single service articles, reused vinegar plastic container for storage of sauce. Advised PIC not to re use containers.
511-6-1.05(6)(r)
74

Frequently Asked Questions

When was Chopsticks China Bistro last inspected?

The most recent health inspection at Chopsticks China Bistro on file is from Apr 24, 2025. The public record contains two inspections in total.

How does Chopsticks China Bistro compare to other restaurants in Cumming?

Chopsticks China Bistro most recently scored 82 out of 100, which is lower than the Cumming average of 91.

Has Chopsticks China Bistro's inspection record improved over time?

Results have been roughly steady. Inspections at Chopsticks China Bistro have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chopsticks China Bistro means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.