Chuck E. Cheese's

3654 Atlanta Hwy Ste I, Athens, GA 30606
American
License: Food Service
Last inspected: Sep 17, 2025
70
Score
Medium Risk

Chuck E. Cheese's, located at 3654 Atlanta Hwy Ste I in Athens, GA, underwent a moderate-risk inspection on September 17, 2025. The inspection identified one major and five minor violations, including issues related to adequate handwashing facilities, proper eating practices, and personal cleanliness. This most recent inspection aligns with the facility's historical pattern of mostly medium-risk scores across four recorded inspections.

4
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Sep 17, 2025
Routine
1 major violation. 5 minor violations. 1 corrected on site.
70
Mar 14, 2025
Routine
3 major violations. 4 minor violations. 1 corrected on site.
61
Sep 30, 2024
Routine
2 major violations. 5 minor violations. 1 corrected on site.
64
Mar 15, 2024
Routine
3 major violations. 3 minor violations. 1 corrected on site.
64
Violations — Sep 17, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Plastic trash stored in kitchen hand wash sink. CA: Hand wash sinks to be kept accessible at all times and used for no purpose other than washing hands. COS-Employee discarded trash in sink.
511-6-1.06(2)(o)
2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)
Inspector notes: Employee drink stored on speed rack in WI cooler. CA: Employee drinks to be stored below and separate from F.U.E.L.S. in establishment. COS-PIC discarded employee drink.
511-6-1.03(5)(k)
12B - personal cleanliness
Inspector notes: Employee wearing bracelet during food preparation. Repeat.
511-6-1.03(5)(g)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Damaged gasket on WI pass thru door. Repeat.
511-6-1.05(6)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Food debris on WI cooler pass thru door. Repeat.
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: Dust accumulation on ceiling vent in kitchen.
511-6-1.07(5)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)