El Sueno Mexican Restaurant

4109 S Dixie Hwy, Dalton, GA 30721
Mexican / Latin
License: Food Service
Last inspected: Oct 30, 2025
74
Score
Medium Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. The newest entry in the record is dated Oct 30, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The picture has improved over the last few visits: recent inspections have averaged around six violations, down from roughly nine violations earlier in the record.

Across the inspection history, “single-use/single-service articles” is the issue that surfaces most often, recorded three times.

That's lower than the typical Dalton restaurant, which scores around 91. On the whole, the file is mixed but not concerning.

2
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Oct 30, 2025
Routine
6 minor violations.
View 6 violations
14A - in-use utensils: properly stored
Inspector notes: All scoops must have handles. Do not use bowls as scoops.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Do not wet stack pans, inserts, etc. Must air dry prior to stacking.
511-6-1.05(10)(a)
14C - single-use/single-service articles: properly stored, used
Inspector notes: Observed single service articles stored face up with no overhead protection. Invert or cover single service articles.
511-6-1.05(10)(e)
17C - physical facilities installed, maintained, and clean
Inspector notes: Wall in between reach-in cooler and mop sink needs repair. Flooring in wait station area starting to separate and must be repaired.
511-6-1.07(2)(a)
10D - food properly labeled; original container
Inspector notes: Observed containers of food with no label. Food containers must be labeled as to contents when that food is removed from original package.
511-6-1.04(4)(d)
11C - approved thawing methods used
Inspector notes: Observed ground beef thawing in standing water. Thawing must be done in running water.
511-6-1.04(6)(c)
74
Aug 15, 2024
Routine
2 major violations. 7 minor violations.
View 9 violations
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Must have correct test strips on site for 3 compartment sink sanitizer.
511-6-1.05(3)(h)
10D - food properly labeled; original container
Inspector notes: Dented cans in dry storage. Segregate dented cans from working stock and label "Do not use" or discard.
511-6-1.07(4)(c)
12B - personal cleanliness
Inspector notes: All food service workers must properly wear an approved hair restraint.
511-6-1.03(5)(j)
12C - wiping cloths: properly used and stored
Inspector notes: Wipe cloths, when not in use, must be stored in sanitizing solution.
511-6-1.04(4)(m)
14A - in-use utensils: properly stored
Inspector notes: Do not use magnetic knife strip. Knives must be stored covered/protected.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Plates, bowls etc. must be stored covered/protected.
511-6-1.05(10)(e)
14C - single-use/single-service articles: properly stored, used
Inspector notes: Single service articles must be stored covered/protected.
511-6-1.05(10)(e)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: No raw wood in facility. All raw wood must be painted with a washable paint.
511-6-1.05(1)(g)
17C - physical facilities installed, maintained, and clean
Inspector notes: Repair floor in several areas, broken and missing tiles. Repair ceiling at steam table. Repair wall base at prep sink.
511-6-1.07(2)(a)
58

Frequently Asked Questions

When was El Sueno Mexican Restaurant last inspected?

The most recent health inspection at El Sueno Mexican Restaurant on file is from Oct 30, 2025. The public record contains two inspections in total.

What is the most common violation at El Sueno Mexican Restaurant?

Across the inspection record, “single-use/single-service articles” has been cited three times, more than any other issue at El Sueno Mexican Restaurant.

How does El Sueno Mexican Restaurant compare to other restaurants in Dalton?

El Sueno Mexican Restaurant most recently scored 74 out of 100, which is lower than the Dalton average of 91.

Has El Sueno Mexican Restaurant's inspection record improved over time?

Yes. Recent inspections at El Sueno Mexican Restaurant have averaged around six violations per visit, down from roughly nine earlier in the record.

What does a medium risk rating mean?

A medium risk rating at El Sueno Mexican Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.