El Vinedo

730 Peachtree St Ste 100, Atlanta, GA 30308

Mexican / Latin

License: Food Service

Last inspected: Feb 26, 2026

Score

Low Risk

Across the available record, El Vinedo has three inspections on file, the first dated 2024. The latest inspection on file is from Feb 26, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

El Vinedo's latest score of 86 falls below the Atlanta average of 90. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 26, 2026

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed TCS Foods (chicken empanadas, veggie Empanadas) in the lowboys (RIC below the grill) where out of temp (56F). COS: PIC discarded the food items that were in the RIC. ime/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above.

511-6-1.04(6)(f)

Aug 26, 2025

Routine

1 major violation.

View 1 violation

3-1D - required records: shellstock tags, parasite destruction

Inspector notes: Observed oysters in the WIC found int the back main kitchen. PIC was unable to produce shellstock tags for the oysters. The date when the last molluscan shellfish from the container is sold or served shall be recorded on the tag or label. CA -informed PIC to have maintain records of shellstock tags going forward

511-6-1.04(3)(k)

Jan 3, 2024

Routine

1 minor violation. 1 corrected on site.

View 1 violation

10D - food properly labeled; original container (corrected on site)

Inspector notes: During routine inspection observed several containers of sugar and varies of flour not properly labels with common name. containers. 2. Label information shall include: (i) The common name of the food, or if there is no common name, an adequately descriptive identity statement; Advised chef to ensure when product is remove to label container with common name. COS

511-6-1.04(7)(c)

Frequently Asked Questions

When was El Vinedo last inspected?

The most recent health inspection at El Vinedo on file is from Feb 26, 2026. The public record contains three inspections in total.

How does El Vinedo compare to other restaurants in Atlanta?

El Vinedo most recently scored 86 out of 100, which is lower than the Atlanta average of 90.

Has El Vinedo's inspection record improved over time?

Results have been roughly steady. Inspections at El Vinedo have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at El Vinedo means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is El Vinedo inspected?

Based on the inspection history on file, El Vinedo is inspected roughly once per year on average.

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