Enmarket Arena - Main Kitchen (Base of Operation)

620 Stiles Ave, Savannah, GA 31415
American
License: Food Service
Last inspected: Feb 12, 2026
100
Score
Low Risk

Across the available record, Enmarket Arena - Main Kitchen (Base of Operation) has three inspections on file, the first dated 2025. The most recent visit was on Feb 12, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The trend has been favorable: violation counts have eased from around three violations to closer to zero violations per visit over the last few inspections.

“Nonfood-contact surfaces clean” comes up most often, recorded two times in the inspection record.

Among Savannah restaurants, the typical score is 90; Enmarket Arena - Main Kitchen (Base of Operation) is comfortably above that bar. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 12, 2026
Routine
No violations found.
100
Jul 30, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
View 3 violations
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: Observed containers of beef stock, blue cheese dressing, and ranch dressing with a date mark of 7/19 and 7/20, respectively. (COS- PIC disposed food in the trash.) Ensure all RTE and TCS food items are date marked and used within 7 days.
511-6-1.04(6)(h)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed 2 chipped knives stored in the knife storage. (COS- PIC removed knives to dispose.) Ensure all materials are resistant to pits, chips, and but not limited to decomposition.
511-6-1.05(1)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed racks in the blast chiller containing buildup of grease. (COS- PIC placed racks in the ware washing area to be cleaned.) Ensure all nonfood contact surfaces are clean and free of accumulation at all times.
511-6-1.05(7)(a)
78
Jan 28, 2025
Initial
2 major violations. 1 minor violation.
View 3 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed mildew-like substance on ice baffle of bulk ice machine. RCA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.
511-6-1.05(7)(a)
6-2 - proper date marking and disposition
Inspector notes: Observed container of cooked peppers, cooked chicken, and cooked macaroni and cheese without date labels.
511-6-1.04(6)(g)
14A - in-use utensils: properly stored
Inspector notes: Observed a plastic bowl being used as a scoop being stored inside a container of powdered sugar.
511-6-1.04(4)(k)
78

Frequently Asked Questions

When was Enmarket Arena - Main Kitchen (Base of Operation) last inspected?

The most recent health inspection at Enmarket Arena - Main Kitchen (Base of Operation) on file is from Feb 12, 2026. The public record contains three inspections in total.

What is the most common violation at Enmarket Arena - Main Kitchen (Base of Operation)?

Across the inspection record, “nonfood-contact surfaces clean” has been cited two times, more than any other issue at Enmarket Arena - Main Kitchen (Base of Operation).

How does Enmarket Arena - Main Kitchen (Base of Operation) compare to other restaurants in Savannah?

Enmarket Arena - Main Kitchen (Base of Operation) most recently scored 100 out of 100, which is higher than the Savannah average of 90.

Has Enmarket Arena - Main Kitchen (Base of Operation)'s inspection record improved over time?

Yes. Recent inspections at Enmarket Arena - Main Kitchen (Base of Operation) have averaged around zero violations per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Enmarket Arena - Main Kitchen (Base of Operation) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.