F & P Dining Facility
Last inspected: Dec 9, 2025
82
Score
F & P Dining Facility, located at 88 Enterprise Dr SE in Rome, GA, underwent a low-risk inspection on December 9, 2025. This inspection identified four minor violations related to proper eating, tasting, drinking, or tobacco use, and the cleanliness and design of food and nonfood-contact surfaces. Across three recorded inspections, F & P Dining Facility has maintained a history of low-risk assessments.
3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 9, 2025
Routine
4 minor violations. 2 corrected on site.
82
Mar 31, 2025
Routine
1 critical violation. 6 minor violations. 2 corrected on site.
64
Aug 19, 2024
Routine
3 minor violations. 1 corrected on site.
86
Violations — Dec 9, 2025 Inspection
2-2B - proper eating, tasting, drinking, or tobacco use
(corrected on site)
Inspector notes: Observation: Observed opened soda bottle in main kitchen area. Corrective Action: Discussed personal drinks - all personal drinks must be stored in a single use cup with a lid and straw. The drink was removed.
511-6-1.03(5)(k)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observation: Observed gasket on warming cabinet not properly installed so that the door is allowed to fully close when not in use. Corrective Action: Discussed having gasket replaced/ repaired with the CFSM. The CFSM will have facility maintenance service the gasket. This will be rechecked by the Health Department.
511-6-1.05(6)(q)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observation: Observed ice accumulation on boxes in the walk in freezer and ice accumulation on the condenser line. The boxes were properly sealed and no contamination was observed. Corrective Action: Discussed having the walk-in freezer serviced with the CFSM. The CFSM will contact facility maintenance to have the unit serviced. This will be rechecked by the Health Department.
511-6-1.05(6)(q)
17D - adequate ventilation and lighting; designated areas used
(corrected on site)
Inspector notes: Observation: Observed bag of frozen food brought in by an employee stored among other food in the walk-in freezer without proper labeling. Corrective Action: Discussed proper storage areas for personal items and ensuring that the area is labeled. The CFSM removed the food from the kitchen area.
511-6-1.07(4)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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