Ga Tech Student Center- Twisted Taco
Last inspected: Feb 3, 2026
74
Score
The Ga Tech Student Center - Twisted Taco, located at 351 Ferst Dr in Atlanta, GA, underwent a moderate-risk inspection on February 3, 2026, receiving a score of 74. This inspection identified one critical, one major, and one minor violation, including issues with the proper identification, storage, and use of toxic substances, as well as concerns regarding adequate ventilation and lighting in designated areas. Across three scored inspections, the facility has consistently received medium-risk ratings.
3
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Feb 3, 2026
Routine
1 critical violation. 1 major violation. 1 minor violation. 2 corrected on site.
View 3 violations
8-2B - toxic substances properly identified, stored, used
(corrected on site)
Inspector notes: 511-6-1.07(6)(c) - Storage, Separation (P) (c) Storage, Separation. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by: 1. Separating the poisonous or toxic materials by spacing or partitioning; P Observed chicken cooling on shelf next to filled sanitizer buckets. PIC moved cooked Chicken to the shelf above the chemical.
511-6-1.07(6)(c)
8-2B - toxic substances properly identified, stored, used
(corrected on site)
Inspector notes: 511-6-1.07(6)(a) - Original Container-ID Info (Pf) 511-6-1.07(6)(a) - Original Container-ID Info (Pf) (a) Original Containers, Identifying Information. Containers of poisonous or toxic materials shall bear a legible manufacturer's label. Pf Observed Chemical stored in container unlabeled without the common name. COS-PIC labeled chemical bottle with the common name of product.
511-6-1.07(6)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed employee personal food stored with consumer product in WIC. PIC moved employee food to designated area. Reference
511-6-1.07(4)(b)
74
Jul 21, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed TCS item shrimp at 47F in lowboy CA: PIC immediately placed item on ice
511-6-1.04(6)(f)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed expired sanitizer test strips (2/2025) CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf
511-6-1.05(3)(h)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed failure to post current food permit CA: Post the permit in a location in the food service establishment that is conspicuous to consumers
511-6-1.02(1)(f)(1)
74
Apr 24, 2024
Routine
1 major violation. 1 minor violation. 2 corrected on site.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed can opener stored clean with build of food debris on blade. Code:Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. COS:PIC recleaned can opener.
511-6-1.05(7)(a)
12A - contamination prevented during food preparation, storage, display
(corrected on site)
Inspector notes: Observed cold holding thermometers touching/ laying on several food items inside of reach in drawer coolers ( cheese, chicken and avocado). code:Miscellaneous Sources of Contamination. Food shall be protected from contamination that may result from a factor or source not specified under paragraphs (a) through (y) of this subsection. COS:PIC discarded food items.
511-6-1.04(4)(z)
86
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